{"id":9799009863,"title":"WLP530 Abbey Ale Yeast","handle":"wlp530abbeyaleyeast","description":"\u003ch1 class=\"title\" id=\"page-title\"\u003eWLP530 Abbey Ale Yeast\u003c\/h1\u003e \u003cdiv class=\"region region-content\"\u003e \u003cdiv id=\"block-system-main\" class=\"block block-system\"\u003e \u003cdiv class=\"block-inner\"\u003e \u003cdiv class=\"contentYeast\"\u003e \u003cdiv class=\"left\"\u003e \u003cdiv class=\"description\"\u003e \u003cdiv class=\"field field-name-body field-type-text-with-summary field-label-hidden\"\u003e \u003cdiv class=\"field-items\"\u003e \u003cdiv class=\"field-item even\"\u003e \u003cp\u003eUsed to produce Trappist style beers. Similar to WLP500, but is less fruity and more alcohol tolerant (up to 15% ABV). Excellent yeast for high gravity beers, Belgian ales, dubbels and trippels.\u003c\/p\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003cdiv class=\"specCol\"\u003e \u003cstrong\u003eAttenuation:\u003c\/strong\u003e\u003cbr\u003e \u003cdiv class=\"field-content\"\u003e75-80%\u003c\/div\u003e \u003c\/div\u003e \u003cdiv class=\"specCol\"\u003e \u003cstrong\u003eFlocculation:\u003c\/strong\u003e\u003cbr\u003e \u003cdiv class=\"field-content\"\u003eMedium to High\u003c\/div\u003e \u003c\/div\u003e \u003cdiv class=\"specCol\"\u003e \u003cstrong\u003eOptimum Ferment Temp:\u003c\/strong\u003e\u003cbr\u003e \u003cdiv class=\"field-content\"\u003e66-72\u003c\/div\u003e\n\u003c\/div\u003e","published_at":"2017-02-02T11:36:29-05:00","created_at":"2017-02-02T11:36:29-05:00","vendor":"White Labs","type":"Liquid Yeast - Beer (White Labs)","tags":["Ale Yeast","Beer Brewing","Beer Ingredients","Beer Yeast","Liquid Beer Yeast","Liquid Yeast","White Labs","WLP530"],"price":899,"price_min":899,"price_max":899,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":37951059911,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"WLP530f","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"WLP530 Abbey Ale Yeast","public_title":null,"options":["Default Title"],"price":899,"weight":0,"compare_at_price":null,"inventory_quantity":3,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/Pure_Pitch_0947b09c-085c-4d98-bc56-a5e28033c4f2.jpg?v=1521059146"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/Pure_Pitch_0947b09c-085c-4d98-bc56-a5e28033c4f2.jpg?v=1521059146","options":["Title"],"content":"\u003ch1 class=\"title\" id=\"page-title\"\u003eWLP530 Abbey Ale Yeast\u003c\/h1\u003e \u003cdiv class=\"region region-content\"\u003e \u003cdiv id=\"block-system-main\" class=\"block block-system\"\u003e \u003cdiv class=\"block-inner\"\u003e \u003cdiv class=\"contentYeast\"\u003e \u003cdiv class=\"left\"\u003e \u003cdiv class=\"description\"\u003e \u003cdiv class=\"field field-name-body field-type-text-with-summary field-label-hidden\"\u003e \u003cdiv class=\"field-items\"\u003e \u003cdiv class=\"field-item even\"\u003e \u003cp\u003eUsed to produce Trappist style beers. Similar to WLP500, but is less fruity and more alcohol tolerant (up to 15% ABV). Excellent yeast for high gravity beers, Belgian ales, dubbels and trippels.\u003c\/p\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003cdiv class=\"specCol\"\u003e \u003cstrong\u003eAttenuation:\u003c\/strong\u003e\u003cbr\u003e \u003cdiv class=\"field-content\"\u003e75-80%\u003c\/div\u003e \u003c\/div\u003e \u003cdiv class=\"specCol\"\u003e \u003cstrong\u003eFlocculation:\u003c\/strong\u003e\u003cbr\u003e \u003cdiv class=\"field-content\"\u003eMedium to High\u003c\/div\u003e \u003c\/div\u003e \u003cdiv class=\"specCol\"\u003e \u003cstrong\u003eOptimum Ferment Temp:\u003c\/strong\u003e\u003cbr\u003e \u003cdiv class=\"field-content\"\u003e66-72\u003c\/div\u003e\n\u003c\/div\u003e"}

WLP530 Abbey Ale Yeast

Product Description

WLP530 Abbey Ale Yeast

Used to produce Trappist style beers. Similar to WLP500, but is less fruity and more alcohol tolerant (up to 15% ABV). Excellent yeast for high gravity beers, Belgian ales, dubbels and trippels.

Attenuation:
75-80%
Flocculation:
Medium to High
Optimum Ferment Temp:
66-72
$ 8.99
Maximum quantity available reached.