Beer Yeast
Dry or liquid, this is what changes your wort in to beer

Beer Yeast

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{"id":12133605203,"title":"Fermentis Safale BE-134 11.5 g","handle":"fermentissafalebe-134115g","description":"\u003cp\u003eRecommended for Belgian-style saisons and is characterized by a particularly high attenuation. It gives fruity aromas with a spicy character, particularly cloves. This strain will produce highly refreshing and drinkable beers.\u003c\/p\u003e","published_at":"2017-08-23T20:47:55-04:00","created_at":"2017-08-23T20:47:56-04:00","vendor":"Fermentis","type":"Dry Beer Yeast","tags":["Ale Yeast","Beer Brewing","Beer Ingredients"],"price":549,"price_min":549,"price_max":549,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":50073096723,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"30243","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Fermentis Safale BE-134 11.5 g","public_title":null,"options":["Default Title"],"price":549,"weight":0,"compare_at_price":null,"inventory_quantity":6,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/8bc1092e0b106c70bc9a81b1d475e6e45733b1af.jpg?v=1503535676"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/8bc1092e0b106c70bc9a81b1d475e6e45733b1af.jpg?v=1503535676","options":["Title"],"content":"\u003cp\u003eRecommended for Belgian-style saisons and is characterized by a particularly high attenuation. It gives fruity aromas with a spicy character, particularly cloves. This strain will produce highly refreshing and drinkable beers.\u003c\/p\u003e"}
Fermentis Safale BE-134 11.5 g

Fermentis Safale BE-134 11.5 g

$ 5.49

Recommended for Belgian-style saisons and is characterized by a particularly high attenuation. It gives fruity aromas with a spicy character, particularly cloves. This strain will produce highly refreshing and drinkable beers.


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{"id":1989240586302,"title":"Lallemand Munich Classic Yeast 11g","handle":"lallemandmunichclassicyeast11g","description":"\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"font-size: 12.0pt; line-height: 107%; font-family: 'Lato',sans-serif;\"\u003eMunich Classic is a Bavarian wheat beer strain that can easily express the spicy and estery aroma profile typical to German wheat beer styles. This strain is simple to use over a wide range of recipe variations and fermentation conditions, making it a great choice for a number of traditional styles of wheat beer. In classic open fermentation vessels, the yeast can be skimmed of the top in the traditional manner. Styles brewed with Munich Classic include but are not limited to Weizen\/Weissbier, Dunkelweizen and Weizenbock.\u003c\/span\u003e\u003c\/p\u003e","published_at":"2019-01-13T20:11:14-05:00","created_at":"2019-01-13T20:11:15-05:00","vendor":"Lallemand","type":"Dry Beer Yeast","tags":[],"price":549,"price_min":549,"price_max":549,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":18438014042174,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"30594","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Lallemand Munich Classic Yeast 11g","public_title":null,"options":["Default Title"],"price":549,"weight":0,"compare_at_price":null,"inventory_quantity":15,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/e199e81a214158e18adbe1a2e047ea96f1d5863a.jpg?v=1547428275"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/e199e81a214158e18adbe1a2e047ea96f1d5863a.jpg?v=1547428275","options":["Title"],"content":"\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"font-size: 12.0pt; line-height: 107%; font-family: 'Lato',sans-serif;\"\u003eMunich Classic is a Bavarian wheat beer strain that can easily express the spicy and estery aroma profile typical to German wheat beer styles. This strain is simple to use over a wide range of recipe variations and fermentation conditions, making it a great choice for a number of traditional styles of wheat beer. In classic open fermentation vessels, the yeast can be skimmed of the top in the traditional manner. Styles brewed with Munich Classic include but are not limited to Weizen\/Weissbier, Dunkelweizen and Weizenbock.\u003c\/span\u003e\u003c\/p\u003e"}
Lallemand Munich Classic Yeast 11g

Lallemand Munich Classic Yeast 11g

$ 5.49

Munich Classic is a Bavarian wheat beer strain that can easily express the spicy and estery aroma profile typical to German wheat beer styles. This strain is simple to use over a wide range of recipe variations and fermentation conditions, making it a great choice for a number of traditional styles of wheat beer. In classic open fermentation ves...


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{"id":1989235507262,"title":"Mangrove Jack's M84 Bohemian Lager Yeast","handle":"mangrovejacksm84bohemianlageryeast","description":"\u003ch1\u003eM84 BOHEMIAN LAGER YEAST\u003c\/h1\u003e\u003cp\u003e\u003c\/p\u003e\n\n\u003cp class=\"Normal-Lato12\"\u003eA bottom-fermenting lager strain suitable for European lager and pilsner style beers. This yeast will produce soft, delicate and balanced beers with a dry and clean palate.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003eSuitable for German\/ Bohemian pilsners, all lager styles, German bocks and more\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAttenuation:\u003c\/b\u003e 72 – 76%\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFlocculation:\u003c\/b\u003e High\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eUsage Directions:\u003c\/b\u003e Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 10-15 degrees C (50-59 degrees F).\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eStorage Recommendations:\u003c\/b\u003e Store in the fridge.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAROMA CHARACTERISTICS:\u003c\/b\u003e Classic Bohemian pilsner strain aroma and flavor characteristics can be expected. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFLAVOR\/MOUTHFEEL CHARACTERISTICS:\u003c\/b\u003e Hop and malt character will be enhanced and supported by moderate to full body. In wort with simple malt bills, delicate malt flavors will survive. Beer fermented with this strain is generally rich and chewy without being heavy at all. Light and delicately balanced beers call for this strain. Lagering periods as short as 4 weeks may produce acceptable beer but allowing it to lager for 6-8 weeks, it will result in beer that is richer and smoother with a more refined aroma and flavor. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eHIGHER ALCOHOL BEERS:\u003c\/b\u003e This strain will perform reasonably well in higher alcohol beer production up to 8% alcohol. Beer of over 7% alcohol will be slightly sweet, and the alcohol may be slightly hot.\u003c\/p\u003e","published_at":"2019-01-13T20:00:14-05:00","created_at":"2019-01-13T20:00:15-05:00","vendor":"Mangrove Jack's","type":"Dry Beer Yeast","tags":[],"price":499,"price_min":499,"price_max":499,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":18438001590334,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"30593","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Mangrove Jack's M84 Bohemian Lager Yeast","public_title":null,"options":["Default Title"],"price":499,"weight":0,"compare_at_price":null,"inventory_quantity":6,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/007af50cc880c79f68f6f2060d9354a180314ebf.jpg?v=1547427615"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/007af50cc880c79f68f6f2060d9354a180314ebf.jpg?v=1547427615","options":["Title"],"content":"\u003ch1\u003eM84 BOHEMIAN LAGER YEAST\u003c\/h1\u003e\u003cp\u003e\u003c\/p\u003e\n\n\u003cp class=\"Normal-Lato12\"\u003eA bottom-fermenting lager strain suitable for European lager and pilsner style beers. This yeast will produce soft, delicate and balanced beers with a dry and clean palate.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003eSuitable for German\/ Bohemian pilsners, all lager styles, German bocks and more\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAttenuation:\u003c\/b\u003e 72 – 76%\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFlocculation:\u003c\/b\u003e High\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eUsage Directions:\u003c\/b\u003e Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 10-15 degrees C (50-59 degrees F).\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eStorage Recommendations:\u003c\/b\u003e Store in the fridge.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAROMA CHARACTERISTICS:\u003c\/b\u003e Classic Bohemian pilsner strain aroma and flavor characteristics can be expected. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFLAVOR\/MOUTHFEEL CHARACTERISTICS:\u003c\/b\u003e Hop and malt character will be enhanced and supported by moderate to full body. In wort with simple malt bills, delicate malt flavors will survive. Beer fermented with this strain is generally rich and chewy without being heavy at all. Light and delicately balanced beers call for this strain. Lagering periods as short as 4 weeks may produce acceptable beer but allowing it to lager for 6-8 weeks, it will result in beer that is richer and smoother with a more refined aroma and flavor. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eHIGHER ALCOHOL BEERS:\u003c\/b\u003e This strain will perform reasonably well in higher alcohol beer production up to 8% alcohol. Beer of over 7% alcohol will be slightly sweet, and the alcohol may be slightly hot.\u003c\/p\u003e"}
Mangrove Jack's M84 Bohemian Lager Yeast

Mangrove Jack's M84 Bohemian Lager Yeast

$ 4.99

M84 BOHEMIAN LAGER YEAST A bottom-fermenting lager strain suitable for European lager and pilsner style beers. This yeast will produce soft, delicate and balanced beers with a dry and clean palate. Suitable for German/ Bohemian pilsners, all lager styles, German bocks and more Attenuation: 72 – 76% Flocculation: High Usage Directions: Sprinkle ...


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Mangrove Jack's M76 Bavarian Lager Yeast
{"id":1989234491454,"title":"Mangrove Jack's M76 Bavarian Lager Yeast","handle":"mangrovejacksm76bavarianlageryeast","description":"\u003ch1\u003eM76 BAVARIAN LAGER YEAST\u003c\/h1\u003e\u003cp\u003e\u003c\/p\u003e\n\n\u003cp class=\"Normal-Lato12\"\u003eA bottom fermenting yeast suitable for most lager styles. Promotes less sulphur production than other lager strains as well as a fuller, more rounded malt character with well-promoted hop flavors.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003eSuitable for many European style beers including Lagers, Pilsners, Helles, Munich Dunkel, Rauchbier and more.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAttenuation:\u003c\/b\u003e 75 – 80%\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFlocculation:\u003c\/b\u003e Medium\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eUsage Directions:\u003c\/b\u003e Sprinkle contents directly on up to 23 L (6 US Gal) of wort. For best results ferment at 8-14 degrees C (45-57 degrees F).\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eStorage Recommendations:\u003c\/b\u003e Store in the fridge\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAROMA CHARACTERISTICS:\u003c\/b\u003e A superlative lager strain that is robust with a light sulphur aroma, expresses hop character well and promotes malt complexity. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFLAVOR\/MOUTHFEEL CHARACTERISTICS:\u003c\/b\u003e Lightly acidic this yeast creates an extremely drinkable lager with less sulphur character than the usual strains. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eHIGHER ALCOHOL BEERS:\u003c\/b\u003e This yeast does well at higher gravities having a good attenuation range; high alcohol beers do not tend to be too sweet.\u003c\/p\u003e","published_at":"2019-01-13T19:58:07-05:00","created_at":"2019-01-13T19:58:08-05:00","vendor":"Mangrove Jack's","type":"Dry Beer Yeast","tags":[],"price":499,"price_min":499,"price_max":499,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":18437998870590,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"30592","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Mangrove Jack's M76 Bavarian Lager Yeast","public_title":null,"options":["Default Title"],"price":499,"weight":0,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/6b832da32d3a7d3681e911d1c45a9d800b42a347.jpg?v=1547427488"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/6b832da32d3a7d3681e911d1c45a9d800b42a347.jpg?v=1547427488","options":["Title"],"content":"\u003ch1\u003eM76 BAVARIAN LAGER YEAST\u003c\/h1\u003e\u003cp\u003e\u003c\/p\u003e\n\n\u003cp class=\"Normal-Lato12\"\u003eA bottom fermenting yeast suitable for most lager styles. Promotes less sulphur production than other lager strains as well as a fuller, more rounded malt character with well-promoted hop flavors.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003eSuitable for many European style beers including Lagers, Pilsners, Helles, Munich Dunkel, Rauchbier and more.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAttenuation:\u003c\/b\u003e 75 – 80%\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFlocculation:\u003c\/b\u003e Medium\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eUsage Directions:\u003c\/b\u003e Sprinkle contents directly on up to 23 L (6 US Gal) of wort. For best results ferment at 8-14 degrees C (45-57 degrees F).\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eStorage Recommendations:\u003c\/b\u003e Store in the fridge\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAROMA CHARACTERISTICS:\u003c\/b\u003e A superlative lager strain that is robust with a light sulphur aroma, expresses hop character well and promotes malt complexity. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFLAVOR\/MOUTHFEEL CHARACTERISTICS:\u003c\/b\u003e Lightly acidic this yeast creates an extremely drinkable lager with less sulphur character than the usual strains. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eHIGHER ALCOHOL BEERS:\u003c\/b\u003e This yeast does well at higher gravities having a good attenuation range; high alcohol beers do not tend to be too sweet.\u003c\/p\u003e"}
Mangrove Jack's M76 Bavarian Lager Yeast

Mangrove Jack's M76 Bavarian Lager Yeast

$ 4.99

M76 BAVARIAN LAGER YEAST A bottom fermenting yeast suitable for most lager styles. Promotes less sulphur production than other lager strains as well as a fuller, more rounded malt character with well-promoted hop flavors. Suitable for many European style beers including Lagers, Pilsners, Helles, Munich Dunkel, Rauchbier and more. Attenuation: 7...


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{"id":1989233836094,"title":"Mangrove Jack's M54 Californian Lager Yeast","handle":"mangrovejacksm54californianlageryeast","description":"\u003ch1\u003eM54 CALIFORNIAN LAGER YEAST\u003c\/h1\u003e\u003cp\u003e\u003c\/p\u003e\n\n\u003cp class=\"Normal-Lato12\"\u003eA unique lager strain that has the ability to ferment at ale temperatures without the associated off flavors. Extended lagering periods are also not required.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003eSuitable for California Common and any lager fermented at ambient (ale) temperatures.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAttenuation:\u003c\/b\u003e 77 – 82%\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFlocculation:\u003c\/b\u003e High\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eUsage Directions:\u003c\/b\u003e Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-20 degrees C (64-68 degrees F).\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eStorage Recommendations:\u003c\/b\u003e Store in the fridge.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAROMA CHARACTERISTICS:\u003c\/b\u003e California lager yeast produces a clean lager aroma without the associated sulphur this yeast is perfect for most kinds of lager. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFLAVOR\/MOUTHFEEL CHARACTERISTICS:\u003c\/b\u003e California lager yeast produces clean and crisp lagers, this yeast is excellent for producing anything from a hoppy pilsner to a helles allowing excellent malt and hop character to be expressed. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eHIGHER ALCOHOL BEERS:\u003c\/b\u003e With a medium alcohol tolerance this yeast is not designed for fermenting over 8.5%.\u003c\/p\u003e","published_at":"2019-01-13T19:56:50-05:00","created_at":"2019-01-13T19:56:51-05:00","vendor":"Mangrove Jack's","type":"Dry Beer Yeast","tags":[],"price":499,"price_min":499,"price_max":499,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":18437997396030,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"30591","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Mangrove Jack's M54 Californian Lager Yeast","public_title":null,"options":["Default Title"],"price":499,"weight":0,"compare_at_price":null,"inventory_quantity":4,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/20d4511e1e347de6b88649c77c36086325254488.jpg?v=1547427411"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/20d4511e1e347de6b88649c77c36086325254488.jpg?v=1547427411","options":["Title"],"content":"\u003ch1\u003eM54 CALIFORNIAN LAGER YEAST\u003c\/h1\u003e\u003cp\u003e\u003c\/p\u003e\n\n\u003cp class=\"Normal-Lato12\"\u003eA unique lager strain that has the ability to ferment at ale temperatures without the associated off flavors. Extended lagering periods are also not required.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003eSuitable for California Common and any lager fermented at ambient (ale) temperatures.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAttenuation:\u003c\/b\u003e 77 – 82%\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFlocculation:\u003c\/b\u003e High\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eUsage Directions:\u003c\/b\u003e Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-20 degrees C (64-68 degrees F).\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eStorage Recommendations:\u003c\/b\u003e Store in the fridge.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAROMA CHARACTERISTICS:\u003c\/b\u003e California lager yeast produces a clean lager aroma without the associated sulphur this yeast is perfect for most kinds of lager. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFLAVOR\/MOUTHFEEL CHARACTERISTICS:\u003c\/b\u003e California lager yeast produces clean and crisp lagers, this yeast is excellent for producing anything from a hoppy pilsner to a helles allowing excellent malt and hop character to be expressed. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eHIGHER ALCOHOL BEERS:\u003c\/b\u003e With a medium alcohol tolerance this yeast is not designed for fermenting over 8.5%.\u003c\/p\u003e"}
Mangrove Jack's M54 Californian Lager Yeast

Mangrove Jack's M54 Californian Lager Yeast

$ 4.99

M54 CALIFORNIAN LAGER YEAST A unique lager strain that has the ability to ferment at ale temperatures without the associated off flavors. Extended lagering periods are also not required. Suitable for California Common and any lager fermented at ambient (ale) temperatures. Attenuation: 77 – 82% Flocculation: High Usage Directions: Sprinkle direc...


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{"id":1989233147966,"title":"Mangrove Jack's M47 Belgian Abbey Yeast","handle":"mangrovejacksm47belgianabbeyyeast","description":"\u003ch1\u003eM47 BELGIAN ABBEY YEAST\u003c\/h1\u003e\u003cp\u003e\u003c\/p\u003e\n\n\u003cp class=\"Normal-Lato12\"\u003eModerately alcohol tolerant with fewer phenols than Belgian Ale, this yeast is exceptionally fruity with hugely complex esters and is highly flocculant.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003eSuitable for Belgian Pale Ales and Abbey Ales\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAttenuation:\u003c\/b\u003e 73 – 77%\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFlocculation:\u003c\/b\u003e High\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eUsage Directions:\u003c\/b\u003e Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-25 degrees C (64-77 degrees F).\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eStorage Recommendations:\u003c\/b\u003e Store in the fridge.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAROMA CHARACTERISTICS:\u003c\/b\u003e This strain exhibits a plethora of spice and fruity esters, it has a banana and an almost sub-tropical character to it that is very applicable to Belgian ales. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFLAVOR\/MOUTHFEEL CHARACTERISTICS:\u003c\/b\u003e The flavor and body contributed by Belgian Abbey yeast is sweeter and a less dry strain, this yeast shows malt character and amazing ester profile. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eHIGHER ALCOHOL BEERS:\u003c\/b\u003e Not such a useful strain for higher alcohol beers this strain will struggle over 8% although strong beers will create excellent flavor and aroma characteristics.\u003c\/p\u003e","published_at":"2019-01-13T19:55:22-05:00","created_at":"2019-01-13T19:55:23-05:00","vendor":"Mangrove Jack's","type":"Dry Beer Yeast","tags":[],"price":499,"price_min":499,"price_max":499,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":18437995888702,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"30590","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Mangrove Jack's M47 Belgian Abbey Yeast","public_title":null,"options":["Default Title"],"price":499,"weight":0,"compare_at_price":null,"inventory_quantity":5,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/d0a9f77bf735faeb76917ba88c098573b1a9da0c.jpg?v=1547427323"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/d0a9f77bf735faeb76917ba88c098573b1a9da0c.jpg?v=1547427323","options":["Title"],"content":"\u003ch1\u003eM47 BELGIAN ABBEY YEAST\u003c\/h1\u003e\u003cp\u003e\u003c\/p\u003e\n\n\u003cp class=\"Normal-Lato12\"\u003eModerately alcohol tolerant with fewer phenols than Belgian Ale, this yeast is exceptionally fruity with hugely complex esters and is highly flocculant.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003eSuitable for Belgian Pale Ales and Abbey Ales\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAttenuation:\u003c\/b\u003e 73 – 77%\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFlocculation:\u003c\/b\u003e High\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eUsage Directions:\u003c\/b\u003e Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-25 degrees C (64-77 degrees F).\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eStorage Recommendations:\u003c\/b\u003e Store in the fridge.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAROMA CHARACTERISTICS:\u003c\/b\u003e This strain exhibits a plethora of spice and fruity esters, it has a banana and an almost sub-tropical character to it that is very applicable to Belgian ales. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFLAVOR\/MOUTHFEEL CHARACTERISTICS:\u003c\/b\u003e The flavor and body contributed by Belgian Abbey yeast is sweeter and a less dry strain, this yeast shows malt character and amazing ester profile. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eHIGHER ALCOHOL BEERS:\u003c\/b\u003e Not such a useful strain for higher alcohol beers this strain will struggle over 8% although strong beers will create excellent flavor and aroma characteristics.\u003c\/p\u003e"}
Mangrove Jack's M47 Belgian Abbey Yeast

Mangrove Jack's M47 Belgian Abbey Yeast

$ 4.99

M47 BELGIAN ABBEY YEAST Moderately alcohol tolerant with fewer phenols than Belgian Ale, this yeast is exceptionally fruity with hugely complex esters and is highly flocculant. Suitable for Belgian Pale Ales and Abbey Ales Attenuation: 73 – 77% Flocculation: High Usage Directions: Sprinkle directly on up to 23 L (6 US Gal) of wort. For best res...


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Mangrove Jack's M44 US West Coast Yeast
{"id":1989232394302,"title":"Mangrove Jack's M44 US West Coast Yeast","handle":"mangrovejacksm44uswestcoastyeast","description":"\u003ch1\u003eM44 US WEST COAST YEAST\u003c\/h1\u003e\u003cp\u003e\u003c\/p\u003e\n\n\u003cp class=\"Normal-Lato12\"\u003eA top fermenting ale strain suitable for American style ales. This yeast produces an exceptionally clean flavor, ideal for when you want the hop character to really punch through.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003eSuitable for American style pale ale, American double IPA, American style imperial stout and more.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAttenuation:\u003c\/b\u003e 77 – 85%\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFlocculation:\u003c\/b\u003e High\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eUsage Directions:\u003c\/b\u003e Sprinkle contents directly on up to 23 L (6 US Gal) of wort. For best results ferment at 18-23 degrees C (59-74 degrees F).\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eStorage Recommendations:\u003c\/b\u003e Store in the fridge.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAROMA CHARACTERISTICS:\u003c\/b\u003e A very neutral strain even when fermented in higher gravity worts and warmer temperatures. Tangy citrus and pine hops aromas will be enhanced, as well as toasted and dark malt aromas. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFLAVOR\/MOUTHFEEL CHARACTERISTICS: \u003c\/b\u003eBeers fermented with this strain will finish dry and crisp. This strain is at its best in hop prominent American style ales. Very light ales may turn out a bit stripped, thin or astringent if care is not taken with the mash temperature and avoiding over-extraction. Acidity is moderately high, boosting hop flavors and creating a clipped finish. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eHIGHER ALCOHOL BEERS:\u003c\/b\u003e Remaining very neutral, this strain excels in strong ales with simple malt bills. Alcohol will be a dominant flavor and aroma constituent, and may be quite warming but not harsh.\u003c\/p\u003e","published_at":"2019-01-13T19:53:43-05:00","created_at":"2019-01-13T19:53:48-05:00","vendor":"Mangrove Jack's","type":"Dry Beer Yeast","tags":[],"price":499,"price_min":499,"price_max":499,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":18437994217534,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"30589","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Mangrove Jack's M44 US West Coast Yeast","public_title":null,"options":["Default Title"],"price":499,"weight":0,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/M44_US_West_Coast_Yeast.jpg?v=1547478139"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/M44_US_West_Coast_Yeast.jpg?v=1547478139","options":["Title"],"content":"\u003ch1\u003eM44 US WEST COAST YEAST\u003c\/h1\u003e\u003cp\u003e\u003c\/p\u003e\n\n\u003cp class=\"Normal-Lato12\"\u003eA top fermenting ale strain suitable for American style ales. This yeast produces an exceptionally clean flavor, ideal for when you want the hop character to really punch through.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003eSuitable for American style pale ale, American double IPA, American style imperial stout and more.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAttenuation:\u003c\/b\u003e 77 – 85%\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFlocculation:\u003c\/b\u003e High\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eUsage Directions:\u003c\/b\u003e Sprinkle contents directly on up to 23 L (6 US Gal) of wort. For best results ferment at 18-23 degrees C (59-74 degrees F).\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eStorage Recommendations:\u003c\/b\u003e Store in the fridge.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAROMA CHARACTERISTICS:\u003c\/b\u003e A very neutral strain even when fermented in higher gravity worts and warmer temperatures. Tangy citrus and pine hops aromas will be enhanced, as well as toasted and dark malt aromas. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFLAVOR\/MOUTHFEEL CHARACTERISTICS: \u003c\/b\u003eBeers fermented with this strain will finish dry and crisp. This strain is at its best in hop prominent American style ales. Very light ales may turn out a bit stripped, thin or astringent if care is not taken with the mash temperature and avoiding over-extraction. Acidity is moderately high, boosting hop flavors and creating a clipped finish. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eHIGHER ALCOHOL BEERS:\u003c\/b\u003e Remaining very neutral, this strain excels in strong ales with simple malt bills. Alcohol will be a dominant flavor and aroma constituent, and may be quite warming but not harsh.\u003c\/p\u003e"}
Mangrove Jack's M44 US West Coast Yeast

Mangrove Jack's M44 US West Coast Yeast

$ 4.99

M44 US WEST COAST YEAST A top fermenting ale strain suitable for American style ales. This yeast produces an exceptionally clean flavor, ideal for when you want the hop character to really punch through. Suitable for American style pale ale, American double IPA, American style imperial stout and more. Attenuation: 77 – 85% Flocculation: High Us...


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Mangrove Jack's M42 New World Strong Ale Yeast
{"id":1989231804478,"title":"Mangrove Jack's M42 New World Strong Ale Yeast","handle":"mangrovejacksm42newworldstrongaleyeast","description":"\u003ch1\u003eM42 NEW WORLD STRONG ALE YEAST\u003c\/h1\u003e\u003cp\u003e\u003c\/p\u003e\n\n\u003cp class=\"Normal-Lato12\"\u003eA top-fermenting ale strain suitable for many types of ales of all strengths. Ferments with a neutral yeast aroma to ensure the full character of the malts and hops are prominent in each beer.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003eSuitable for IPA's, Porters, Russian Imperial Stouts and more.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAttenuation:\u003c\/b\u003e 77 – 82%\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFlocculation:\u003c\/b\u003e Very High\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eUsage Directions:\u003c\/b\u003e Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 16-22 degrees C (61-72 degrees F).\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eStorage Recommendations:\u003c\/b\u003e Store in the fridge.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAROMA CHARACTERISTICS:\u003c\/b\u003e Hops and malt aromas are enhanced and will tend toward earthy, nutty, orange peel, and mild spice. Esters will be nearly absent in normal strength beers fermented cool; below 68°F (20°C). \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFLAVOR\/MOUTHFEEL CHARACTERISTICS:\u003c\/b\u003e Beers fermented with this strain will finish dry, and very light beers will not be thin or watery. Acidity will be low, and mouth feel will be light and soft on the palate with a smooth non-astringent texture. As this strain is highly flocculent and resilient and not prone to autolysis, it is excellent for cask or bottle conditioning. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eHIGHER ALCOHOL BEERS:\u003c\/b\u003e Ester formation will be slightly elevated in higher alcohol beers. The character of the esters will be pleasant with ripe apple and pear dominating, along with faint banana. Beer will be dry, but a perception of malt sweetness will survive in the aftertaste along with malt character and complexity. Alcohol should be warming, not hot.\u003c\/p\u003e","published_at":"2019-01-13T19:52:18-05:00","created_at":"2019-01-13T19:52:19-05:00","vendor":"Mangrove Jack's","type":"Dry Beer Yeast","tags":[],"price":499,"price_min":499,"price_max":499,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":18437992710206,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"30588","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Mangrove Jack's M42 New World Strong Ale Yeast","public_title":null,"options":["Default Title"],"price":499,"weight":0,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/d014291a1920f55043beef3c9434e32256c84ea0.jpg?v=1547427139"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/d014291a1920f55043beef3c9434e32256c84ea0.jpg?v=1547427139","options":["Title"],"content":"\u003ch1\u003eM42 NEW WORLD STRONG ALE YEAST\u003c\/h1\u003e\u003cp\u003e\u003c\/p\u003e\n\n\u003cp class=\"Normal-Lato12\"\u003eA top-fermenting ale strain suitable for many types of ales of all strengths. Ferments with a neutral yeast aroma to ensure the full character of the malts and hops are prominent in each beer.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003eSuitable for IPA's, Porters, Russian Imperial Stouts and more.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAttenuation:\u003c\/b\u003e 77 – 82%\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFlocculation:\u003c\/b\u003e Very High\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eUsage Directions:\u003c\/b\u003e Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 16-22 degrees C (61-72 degrees F).\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eStorage Recommendations:\u003c\/b\u003e Store in the fridge.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAROMA CHARACTERISTICS:\u003c\/b\u003e Hops and malt aromas are enhanced and will tend toward earthy, nutty, orange peel, and mild spice. Esters will be nearly absent in normal strength beers fermented cool; below 68°F (20°C). \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFLAVOR\/MOUTHFEEL CHARACTERISTICS:\u003c\/b\u003e Beers fermented with this strain will finish dry, and very light beers will not be thin or watery. Acidity will be low, and mouth feel will be light and soft on the palate with a smooth non-astringent texture. As this strain is highly flocculent and resilient and not prone to autolysis, it is excellent for cask or bottle conditioning. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eHIGHER ALCOHOL BEERS:\u003c\/b\u003e Ester formation will be slightly elevated in higher alcohol beers. The character of the esters will be pleasant with ripe apple and pear dominating, along with faint banana. Beer will be dry, but a perception of malt sweetness will survive in the aftertaste along with malt character and complexity. Alcohol should be warming, not hot.\u003c\/p\u003e"}
Mangrove Jack's M42 New World Strong Ale Yeast

Mangrove Jack's M42 New World Strong Ale Yeast

$ 4.99

M42 NEW WORLD STRONG ALE YEAST A top-fermenting ale strain suitable for many types of ales of all strengths. Ferments with a neutral yeast aroma to ensure the full character of the malts and hops are prominent in each beer. Suitable for IPA's, Porters, Russian Imperial Stouts and more. Attenuation: 77 – 82% Flocculation: Very High Usage Directi...


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Mangrove Jack's M36 Liberty Bell Ale Yeast
{"id":1989230886974,"title":"Mangrove Jack's M36 Liberty Bell Ale Yeast","handle":"mangrovejacksm36libertybellaleyeast","description":"\u003ch1\u003eM36 LIBERTY BELL ALE YEAST\u003c\/h1\u003e\u003cp\u003e\u003c\/p\u003e\n\n\u003cp class=\"Normal-Lato12\"\u003eA top fermenting ale yeast suitable for a wide variety of hoppy and distinctive style beers. This strain produces light, delicate fruity esters and helps to develop malt character.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003eSuitable for both English and American Pale Ales, Extra Special Bitters, Golden Ales and more.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAttenuation:\u003c\/b\u003e 74-78%\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFlocculation:\u003c\/b\u003e High\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eUsage Directions:\u003c\/b\u003e Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-23 degrees C (64-73 degrees F).\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eStorage Recommendations:\u003c\/b\u003e Store in the fridge.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAROMA CHARACTERISTICS:\u003c\/b\u003e Some pear esters, possibly strawberry or kiwi-like aromas can be expected. Clean, delicate malt and hop aromas will survive fermentation. If hop and\/or malt aromas are prominent in the beer this strain’s aroma characteristics will fade to the background. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFLAVOR\/MOUTHFEEL CHARACTERISTICS:\u003c\/b\u003e Clean, mostly neutral and smooth, finishes beers moderately dry but does not strip away body. Silky, lightly smooth texture, light to medium body, mild acidity and mostly neutral flavor. Aroma contributions from this yeast strain makes it a good all-rounder for a wide range of ales. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eHIGHER ALCOHOL BEERS:\u003c\/b\u003e As a very good strain for strong ales, this yeast provides brews with plenty of body, without being heavy or dense.\u003c\/p\u003e","published_at":"2019-01-13T19:50:53-05:00","created_at":"2019-01-13T19:50:55-05:00","vendor":"Mangrove Jack's","type":"Dry Beer Yeast","tags":[],"price":499,"price_min":499,"price_max":499,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":18437990875198,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"30587","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Mangrove Jack's M36 Liberty Bell Ale Yeast","public_title":null,"options":["Default Title"],"price":499,"weight":0,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/a141c2f88a862ca420c4d1354b4b2a11d45afeda.jpg?v=1547427055"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/a141c2f88a862ca420c4d1354b4b2a11d45afeda.jpg?v=1547427055","options":["Title"],"content":"\u003ch1\u003eM36 LIBERTY BELL ALE YEAST\u003c\/h1\u003e\u003cp\u003e\u003c\/p\u003e\n\n\u003cp class=\"Normal-Lato12\"\u003eA top fermenting ale yeast suitable for a wide variety of hoppy and distinctive style beers. This strain produces light, delicate fruity esters and helps to develop malt character.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003eSuitable for both English and American Pale Ales, Extra Special Bitters, Golden Ales and more.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAttenuation:\u003c\/b\u003e 74-78%\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFlocculation:\u003c\/b\u003e High\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eUsage Directions:\u003c\/b\u003e Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-23 degrees C (64-73 degrees F).\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eStorage Recommendations:\u003c\/b\u003e Store in the fridge.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAROMA CHARACTERISTICS:\u003c\/b\u003e Some pear esters, possibly strawberry or kiwi-like aromas can be expected. Clean, delicate malt and hop aromas will survive fermentation. If hop and\/or malt aromas are prominent in the beer this strain’s aroma characteristics will fade to the background. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFLAVOR\/MOUTHFEEL CHARACTERISTICS:\u003c\/b\u003e Clean, mostly neutral and smooth, finishes beers moderately dry but does not strip away body. Silky, lightly smooth texture, light to medium body, mild acidity and mostly neutral flavor. Aroma contributions from this yeast strain makes it a good all-rounder for a wide range of ales. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eHIGHER ALCOHOL BEERS:\u003c\/b\u003e As a very good strain for strong ales, this yeast provides brews with plenty of body, without being heavy or dense.\u003c\/p\u003e"}
Mangrove Jack's M36 Liberty Bell Ale Yeast

Mangrove Jack's M36 Liberty Bell Ale Yeast

$ 4.99

M36 LIBERTY BELL ALE YEAST A top fermenting ale yeast suitable for a wide variety of hoppy and distinctive style beers. This strain produces light, delicate fruity esters and helps to develop malt character. Suitable for both English and American Pale Ales, Extra Special Bitters, Golden Ales and more. Attenuation: 74-78% Flocculation: High Usag...


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{"id":1989230198846,"title":"Mangrove Jack's M31 Belgian Tripel Yeast","handle":"mangrovejacksm31belgiantripelyeast","description":"\u003ch1\u003eM31 BELGIAN TRIPEL YEAST\u003c\/h1\u003e\u003cp\u003e\u003c\/p\u003e\n\n\u003cp class=\"Normal-Lato12\"\u003eProvides a fantastic complex marriage of spice, fruity esters, phenolics and alcohol. It is also very attenuative with a high alcohol tolerance making it perfect for a range of Belgian styles.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003eSuitable for Belgian Tripel and Trappist style beers.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAttenuation:\u003c\/b\u003e 82 – 88%\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFlocculation: \u003c\/b\u003eMedium\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003eUsage Directions: Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-28 degrees C (64-82 degrees F).\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eStorage Recommendations:\u003c\/b\u003e Store in the fridge.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAROMA CHARACTERISTICS:\u003c\/b\u003e Belgian Tripel has a fantastic heavily fruity aroma, married perfectly with light spice and esters it is massively complex, spicy, estery and phenolic. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFLAVOR\/MOUTHFEEL CHARACTERISTICS:\u003c\/b\u003e Belgian beers fermented with this strain will finish phenolic and dry, they will also exhibit fruity and very complex ester characters. These characters exhibit a beautiful marriage of spice and fruit estery alcohol goodness. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eHIGHER ALCOHOL BEERS:\u003c\/b\u003e High alcohol beers are this strain’s bread and butter, with a high alcohol tolerance, strong beers just create excellent flavor and aroma characteristics.\u003c\/p\u003e","published_at":"2019-01-13T19:49:33-05:00","created_at":"2019-01-13T19:49:34-05:00","vendor":"Mangrove Jack's","type":"Dry Beer Yeast","tags":[],"price":499,"price_min":499,"price_max":499,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":18437988974654,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"30586","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Mangrove Jack's M31 Belgian Tripel Yeast","public_title":null,"options":["Default Title"],"price":499,"weight":0,"compare_at_price":null,"inventory_quantity":5,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/a2cedfdac821660ba963aee4544c191b8e8de325.jpg?v=1547426974"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/a2cedfdac821660ba963aee4544c191b8e8de325.jpg?v=1547426974","options":["Title"],"content":"\u003ch1\u003eM31 BELGIAN TRIPEL YEAST\u003c\/h1\u003e\u003cp\u003e\u003c\/p\u003e\n\n\u003cp class=\"Normal-Lato12\"\u003eProvides a fantastic complex marriage of spice, fruity esters, phenolics and alcohol. It is also very attenuative with a high alcohol tolerance making it perfect for a range of Belgian styles.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003eSuitable for Belgian Tripel and Trappist style beers.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAttenuation:\u003c\/b\u003e 82 – 88%\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFlocculation: \u003c\/b\u003eMedium\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003eUsage Directions: Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-28 degrees C (64-82 degrees F).\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eStorage Recommendations:\u003c\/b\u003e Store in the fridge.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAROMA CHARACTERISTICS:\u003c\/b\u003e Belgian Tripel has a fantastic heavily fruity aroma, married perfectly with light spice and esters it is massively complex, spicy, estery and phenolic. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFLAVOR\/MOUTHFEEL CHARACTERISTICS:\u003c\/b\u003e Belgian beers fermented with this strain will finish phenolic and dry, they will also exhibit fruity and very complex ester characters. These characters exhibit a beautiful marriage of spice and fruit estery alcohol goodness. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eHIGHER ALCOHOL BEERS:\u003c\/b\u003e High alcohol beers are this strain’s bread and butter, with a high alcohol tolerance, strong beers just create excellent flavor and aroma characteristics.\u003c\/p\u003e"}
Mangrove Jack's M31 Belgian Tripel Yeast

Mangrove Jack's M31 Belgian Tripel Yeast

$ 4.99

M31 BELGIAN TRIPEL YEAST Provides a fantastic complex marriage of spice, fruity esters, phenolics and alcohol. It is also very attenuative with a high alcohol tolerance making it perfect for a range of Belgian styles. Suitable for Belgian Tripel and Trappist style beers. Attenuation: 82 – 88% Flocculation: Medium Usage Directions: Sprinkle dire...


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{"id":1989229117502,"title":"Mangrove Jack's M29 French Saison Yeast","handle":"mangrovejacksm29frenchsaisonyeast","description":"\u003ch1\u003eM29 FRENCH SAISON YEAST\u003c\/h1\u003e\u003cp\u003e\u003c\/p\u003e\n\n\u003cp class=\"Normal-Lato12\"\u003eFrench Saison yeast is an exceptional, highly attenuative top-fermenting ale yeast, creating distinctive beers with spicy, fruity and peppery notes. Ideal for fermentation of farmhouse style beer.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003eSuitable for producing Saisons and farmhouse style beers up to 14% ABV.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAttenuation:\u003c\/b\u003e 85 – 90%\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFlocculation:\u003c\/b\u003e Medium\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003eUsage Directions: Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 26-32 degrees C (79-90 degrees F).\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eStorage Recommendations:\u003c\/b\u003e Store in the fridge.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAROMA CHARACTERISTICS:\u003c\/b\u003e This French Saison ale yeast strain brings all the sophistication and complexity of classic Saison ale production to the home brew and small brewery setting. Spicy and peppery characteristics are prominent with an undertone of the ubiquitous fruity character. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFLAVOR\/MOUTHFEEL CHARACTERISTICS:\u003c\/b\u003e This is a highly characterful yeast strain that will dominate all but the highest hopping rates and complex malt bills. Beers fermented with this yeast will tend to be dry in the finish often with a slight drying acidity and peppery notes, aiding drinkability at higher alcohol levels. Higher alcohol beers may have an increased ester production and warming alcohol notes. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eHIGHER ALCOHOL BEERS:\u003c\/b\u003e This yeast strain will perform exceptionally well up to 14% ABV making it suitable for a large range of Saisons.\u003c\/p\u003e","published_at":"2019-01-13T19:47:58-05:00","created_at":"2019-01-13T19:47:59-05:00","vendor":"Mangrove Jack's","type":"Dry Beer Yeast","tags":[],"price":499,"price_min":499,"price_max":499,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":18437986943038,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"30585","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Mangrove Jack's M29 French Saison Yeast","public_title":null,"options":["Default Title"],"price":499,"weight":0,"compare_at_price":null,"inventory_quantity":10,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/c959e63c397e5668100450f1d11528516c94451c.jpg?v=1547426879"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/c959e63c397e5668100450f1d11528516c94451c.jpg?v=1547426879","options":["Title"],"content":"\u003ch1\u003eM29 FRENCH SAISON YEAST\u003c\/h1\u003e\u003cp\u003e\u003c\/p\u003e\n\n\u003cp class=\"Normal-Lato12\"\u003eFrench Saison yeast is an exceptional, highly attenuative top-fermenting ale yeast, creating distinctive beers with spicy, fruity and peppery notes. Ideal for fermentation of farmhouse style beer.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003eSuitable for producing Saisons and farmhouse style beers up to 14% ABV.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAttenuation:\u003c\/b\u003e 85 – 90%\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFlocculation:\u003c\/b\u003e Medium\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003eUsage Directions: Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 26-32 degrees C (79-90 degrees F).\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eStorage Recommendations:\u003c\/b\u003e Store in the fridge.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAROMA CHARACTERISTICS:\u003c\/b\u003e This French Saison ale yeast strain brings all the sophistication and complexity of classic Saison ale production to the home brew and small brewery setting. Spicy and peppery characteristics are prominent with an undertone of the ubiquitous fruity character. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFLAVOR\/MOUTHFEEL CHARACTERISTICS:\u003c\/b\u003e This is a highly characterful yeast strain that will dominate all but the highest hopping rates and complex malt bills. Beers fermented with this yeast will tend to be dry in the finish often with a slight drying acidity and peppery notes, aiding drinkability at higher alcohol levels. Higher alcohol beers may have an increased ester production and warming alcohol notes. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eHIGHER ALCOHOL BEERS:\u003c\/b\u003e This yeast strain will perform exceptionally well up to 14% ABV making it suitable for a large range of Saisons.\u003c\/p\u003e"}
Mangrove Jack's M29 French Saison Yeast

Mangrove Jack's M29 French Saison Yeast

$ 4.99

M29 FRENCH SAISON YEAST French Saison yeast is an exceptional, highly attenuative top-fermenting ale yeast, creating distinctive beers with spicy, fruity and peppery notes. Ideal for fermentation of farmhouse style beer. Suitable for producing Saisons and farmhouse style beers up to 14% ABV. Attenuation: 85 – 90% Flocculation: Medium Usage Dire...


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Mangrove Jack's M21 Belgian Wit Yeast
{"id":1989228199998,"title":"Mangrove Jack's M21 Belgian Wit Yeast","handle":"mangrovejacksm21belgianwityeast","description":"\u003ch1\u003eM21 BELGIAN WIT YEAST\u003c\/h1\u003e\u003cp\u003e\u003c\/p\u003e\n\n\u003cp class=\"Normal-Lato12\"\u003eA traditional top-fermenting yeast that has a good balance between fruity esters and warming spice phenolics. The yeast will leave some sweetness and will drop bright if left long enough.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003eSuitable for Witbier, Grand Cru, Spiced Ales and other specialty beers.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAttenuation:\u003c\/b\u003e 70 – 75% \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFlocculation:\u003c\/b\u003e Low\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eUsage Directions:\u003c\/b\u003e Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-25 degrees C (64-77 degrees F).\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eStorage Recommendations:\u003c\/b\u003e Store in the fridge.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAROMA CHARACTERISTICS:\u003c\/b\u003e Belgian Wit yeast presents a very light spice with a hint of bubble-gum character, this yeast works exceptionally well with botanics. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFLAVOR\/MOUTHFEEL CHARACTERISTICS:\u003c\/b\u003e This yeast has a slightly suppressed Belgian character presenting as phenolic and dry, fruity and very complex character. The mouthfeel is smooth, light, dry and crisp. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eHIGHER ALCOHOL BEERS:\u003c\/b\u003e With a medium attenuation this strain will struggle with extremely high alcohol beers and may become stressed.\u003c\/p\u003e","published_at":"2019-01-13T19:46:26-05:00","created_at":"2019-01-13T19:46:27-05:00","vendor":"Mangrove Jack's","type":"Dry Beer Yeast","tags":[],"price":499,"price_min":499,"price_max":499,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":18437985140798,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"30584","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Mangrove Jack's M21 Belgian Wit Yeast","public_title":null,"options":["Default Title"],"price":499,"weight":0,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/d81e0bb5ea7330906babd3b86496f29d2c8d0a0a.jpg?v=1547426787"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/d81e0bb5ea7330906babd3b86496f29d2c8d0a0a.jpg?v=1547426787","options":["Title"],"content":"\u003ch1\u003eM21 BELGIAN WIT YEAST\u003c\/h1\u003e\u003cp\u003e\u003c\/p\u003e\n\n\u003cp class=\"Normal-Lato12\"\u003eA traditional top-fermenting yeast that has a good balance between fruity esters and warming spice phenolics. The yeast will leave some sweetness and will drop bright if left long enough.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003eSuitable for Witbier, Grand Cru, Spiced Ales and other specialty beers.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAttenuation:\u003c\/b\u003e 70 – 75% \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFlocculation:\u003c\/b\u003e Low\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eUsage Directions:\u003c\/b\u003e Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-25 degrees C (64-77 degrees F).\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eStorage Recommendations:\u003c\/b\u003e Store in the fridge.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAROMA CHARACTERISTICS:\u003c\/b\u003e Belgian Wit yeast presents a very light spice with a hint of bubble-gum character, this yeast works exceptionally well with botanics. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFLAVOR\/MOUTHFEEL CHARACTERISTICS:\u003c\/b\u003e This yeast has a slightly suppressed Belgian character presenting as phenolic and dry, fruity and very complex character. The mouthfeel is smooth, light, dry and crisp. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eHIGHER ALCOHOL BEERS:\u003c\/b\u003e With a medium attenuation this strain will struggle with extremely high alcohol beers and may become stressed.\u003c\/p\u003e"}
Mangrove Jack's M21 Belgian Wit Yeast

Mangrove Jack's M21 Belgian Wit Yeast

$ 4.99

M21 BELGIAN WIT YEAST A traditional top-fermenting yeast that has a good balance between fruity esters and warming spice phenolics. The yeast will leave some sweetness and will drop bright if left long enough. Suitable for Witbier, Grand Cru, Spiced Ales and other specialty beers. Attenuation: 70 – 75% Flocculation: Low Usage Directions: Sprin...


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{"id":1989226922046,"title":"Mangrove Jack's M20 Bavarian Wheat Yeast","handle":"mangrovejacksm20bavarianwheatyeast","description":"\u003ch1\u003eM20 BAVARIAN WHEAT YEAST\u003c\/h1\u003e\u003cp\u003e\u003c\/p\u003e\n\n\u003cp class=\"Normal-Lato12\"\u003eDeliciously smooth, light golden in color, full bodied aromas of vanilla and banana and a lingering aftertaste. This yeast produces a silky mouth feel and rich body.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003eSuitable for brewing Hefeweizen, Kristal Weizen, Dunkel Weizen and more.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAttenuation:\u003c\/b\u003e 70-75%\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFlocculation:\u003c\/b\u003e Low\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eUsage Directions:\u003c\/b\u003e Sprinkle contents directly on up to 23 L (6 US Gal) of wort. Ferment at 18-30 degrees C (59-86 degrees F) for best results.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eStorage Recommendations:\u003c\/b\u003e Store in the fridge\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAROMA CHARACTERISTICS:\u003c\/b\u003e It has abundant classic banana esters, balanced with clove like phenolic aromas; these aromas tend to overwhelm any malt or hop character in the beer. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFLAVOR\/MOUTHFEEL CHARACTERISTICS:\u003c\/b\u003e While this strain has only a moderate tendency to attenuate, the final beer will not be sweet. Instead, it will have a creamy, silky mouthfeel with a full and rich medium body. This strain strips away most caramel and complex malt flavors, while deep roast and chocolate flavors will come through. The slight acidity produced, greatly enhances wheat malt characteristics. It has a very low flocculation rate that makes it ideal for beers that are traditionally served cloudy. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eHIGHER ALCOHOL BEERS:\u003c\/b\u003e In higher alcohol beers, the phenolic character presented by this strain becomes a bit smoky and esters burst forth. Low attenuation rate may result in a sweet beer.\u003c\/p\u003e","published_at":"2019-01-13T19:44:11-05:00","created_at":"2019-01-13T19:44:12-05:00","vendor":"Mangrove Jack's","type":"Dry Beer Yeast","tags":[],"price":499,"price_min":499,"price_max":499,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":18437981667390,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"30583","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Mangrove Jack's M20 Bavarian Wheat Yeast","public_title":null,"options":["Default Title"],"price":499,"weight":0,"compare_at_price":null,"inventory_quantity":10,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/b83c1818693e97421b3e78ccb44439f558ff472a.jpg?v=1547426652"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/b83c1818693e97421b3e78ccb44439f558ff472a.jpg?v=1547426652","options":["Title"],"content":"\u003ch1\u003eM20 BAVARIAN WHEAT YEAST\u003c\/h1\u003e\u003cp\u003e\u003c\/p\u003e\n\n\u003cp class=\"Normal-Lato12\"\u003eDeliciously smooth, light golden in color, full bodied aromas of vanilla and banana and a lingering aftertaste. This yeast produces a silky mouth feel and rich body.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003eSuitable for brewing Hefeweizen, Kristal Weizen, Dunkel Weizen and more.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAttenuation:\u003c\/b\u003e 70-75%\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFlocculation:\u003c\/b\u003e Low\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eUsage Directions:\u003c\/b\u003e Sprinkle contents directly on up to 23 L (6 US Gal) of wort. Ferment at 18-30 degrees C (59-86 degrees F) for best results.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eStorage Recommendations:\u003c\/b\u003e Store in the fridge\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAROMA CHARACTERISTICS:\u003c\/b\u003e It has abundant classic banana esters, balanced with clove like phenolic aromas; these aromas tend to overwhelm any malt or hop character in the beer. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFLAVOR\/MOUTHFEEL CHARACTERISTICS:\u003c\/b\u003e While this strain has only a moderate tendency to attenuate, the final beer will not be sweet. Instead, it will have a creamy, silky mouthfeel with a full and rich medium body. This strain strips away most caramel and complex malt flavors, while deep roast and chocolate flavors will come through. The slight acidity produced, greatly enhances wheat malt characteristics. It has a very low flocculation rate that makes it ideal for beers that are traditionally served cloudy. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eHIGHER ALCOHOL BEERS:\u003c\/b\u003e In higher alcohol beers, the phenolic character presented by this strain becomes a bit smoky and esters burst forth. Low attenuation rate may result in a sweet beer.\u003c\/p\u003e"}
Mangrove Jack's M20 Bavarian Wheat Yeast

Mangrove Jack's M20 Bavarian Wheat Yeast

$ 4.99

M20 BAVARIAN WHEAT YEAST Deliciously smooth, light golden in color, full bodied aromas of vanilla and banana and a lingering aftertaste. This yeast produces a silky mouth feel and rich body. Suitable for brewing Hefeweizen, Kristal Weizen, Dunkel Weizen and more. Attenuation: 70-75% Flocculation: Low Usage Directions: Sprinkle contents directly...


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{"id":1989225545790,"title":"Mangrove Jack's M15 Empire Ale Yeast","handle":"mangrovejacksm15empirealeyeast","description":"\u003ch1\u003eM15 EMPIRE ALE YEAST\u003c\/h1\u003e\u003cp\u003e\u003c\/p\u003e\n\n\u003cp class=\"Normal-Lato12\"\u003eA top-fermenting ale yeast suitable for a variety of full-bodied ales, with exceptional depth. Ferments with full, rich dark fruit flavors.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003eSuitable for Scottish Heavy Ales, American Amber Ales, Sweet Stouts and more.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAttenuation:\u003c\/b\u003e 70 – 75%\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFlocculation:\u003c\/b\u003e High\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eUsage Directions:\u003c\/b\u003e Sprinkle contents directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-22 degrees C (64-72 degrees F).\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eStorage Recommendations:\u003c\/b\u003e Store in the fridge.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAROMA CHARACTERISTICS:\u003c\/b\u003e When fermented at the correct temperature, Empire Ale yeast exhibits extremely characterful and appetizing estery aromas reminiscent of rich dark fruit. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFLAVOR\/MOUTHFEEL CHARACTERISTICS:\u003c\/b\u003e This yeast strain has been carefully selected to aid mouth feel in the finished beer. Body should be full leaning towards a rich dark fruit character. Care must be taken when designing the beer to adjust hop bitterness to alleviate an over sweet finished beer. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eHIGHER ALCOHOL BEERS:\u003c\/b\u003e Higher alcohol beers will tend to be slightly too sweet and heavy due to the moderate attenuative capabilities of the strain although a lower mash temperature may help the fermentability and lower the final gravity.\u003c\/p\u003e","published_at":"2019-01-13T19:41:27-05:00","created_at":"2019-01-13T19:41:28-05:00","vendor":"Mangrove Jack's","type":"Dry Beer Yeast","tags":[],"price":499,"price_min":499,"price_max":499,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":18437978587198,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"30582","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Mangrove Jack's M15 Empire Ale Yeast","public_title":null,"options":["Default Title"],"price":499,"weight":0,"compare_at_price":null,"inventory_quantity":9,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/e68769b077ab1414b7a555e3a91db0e085c58a52.jpg?v=1547426488"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/e68769b077ab1414b7a555e3a91db0e085c58a52.jpg?v=1547426488","options":["Title"],"content":"\u003ch1\u003eM15 EMPIRE ALE YEAST\u003c\/h1\u003e\u003cp\u003e\u003c\/p\u003e\n\n\u003cp class=\"Normal-Lato12\"\u003eA top-fermenting ale yeast suitable for a variety of full-bodied ales, with exceptional depth. Ferments with full, rich dark fruit flavors.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003eSuitable for Scottish Heavy Ales, American Amber Ales, Sweet Stouts and more.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAttenuation:\u003c\/b\u003e 70 – 75%\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFlocculation:\u003c\/b\u003e High\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eUsage Directions:\u003c\/b\u003e Sprinkle contents directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-22 degrees C (64-72 degrees F).\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eStorage Recommendations:\u003c\/b\u003e Store in the fridge.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAROMA CHARACTERISTICS:\u003c\/b\u003e When fermented at the correct temperature, Empire Ale yeast exhibits extremely characterful and appetizing estery aromas reminiscent of rich dark fruit. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFLAVOR\/MOUTHFEEL CHARACTERISTICS:\u003c\/b\u003e This yeast strain has been carefully selected to aid mouth feel in the finished beer. Body should be full leaning towards a rich dark fruit character. Care must be taken when designing the beer to adjust hop bitterness to alleviate an over sweet finished beer. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eHIGHER ALCOHOL BEERS:\u003c\/b\u003e Higher alcohol beers will tend to be slightly too sweet and heavy due to the moderate attenuative capabilities of the strain although a lower mash temperature may help the fermentability and lower the final gravity.\u003c\/p\u003e"}
Mangrove Jack's M15 Empire Ale Yeast

Mangrove Jack's M15 Empire Ale Yeast

$ 4.99

M15 EMPIRE ALE YEAST A top-fermenting ale yeast suitable for a variety of full-bodied ales, with exceptional depth. Ferments with full, rich dark fruit flavors. Suitable for Scottish Heavy Ales, American Amber Ales, Sweet Stouts and more. Attenuation: 70 – 75% Flocculation: High Usage Directions: Sprinkle contents directly on up to 23 L (6 US G...


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{"id":1486749532222,"title":"OYL-091 Hornindal Kveik","handle":"oyl-091hornindalkveik","description":"\u003ch1\u003e\u003cspan style=\"font-family: 'Lato',sans-serif; color: black; mso-themecolor: text1;\"\u003eOYL-091 Hornindal Kveik\u003cp\u003e\u003c\/p\u003e\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"font-family: 'Lato',sans-serif; color: black; mso-themecolor: text1;\"\u003eA wonderfully unique Norwegian kveik from the farmstead of Terje Raftevold, Hornindal presents a tropical flavor and aroma of fresh pineapple, mango and tangerine, which complement fruit-forward hops. Add even more dimension to “C” hops with a high fermentation temperature, intensifying aroma and fermentation speed. Ferments well at 90° F\/32° C or higher.\u003cp\u003e\u003c\/p\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"font-family: 'Lato',sans-serif; color: black; mso-themecolor: text1;\"\u003eNon-phenolic.\u003cp\u003e\u003c\/p\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"tab-stops: 161.2pt 317.05pt;\"\u003e\u003cb\u003e\u003cspan style=\"font-family: 'Lato',sans-serif; color: black; mso-themecolor: text1;\"\u003eStrain Type\u003cspan style=\"mso-tab-count: 1;\"\u003e                                              \u003c\/span\u003eFlocculation\u003cspan style=\"mso-tab-count: 1;\"\u003e                                         \u003c\/span\u003eAttenuation\u003cp\u003e\u003c\/p\u003e\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"tab-stops: 161.2pt 317.05pt;\"\u003e\u003cspan style=\"font-family: 'Lato',sans-serif; color: black; mso-themecolor: text1;\"\u003eNorwegian Ales\u003cspan style=\"mso-tab-count: 1;\"\u003e                                     \u003c\/span\u003eHigh\u003cspan style=\"mso-tab-count: 1;\"\u003e                                                           \u003c\/span\u003e75-82%\u003cp\u003e\u003c\/p\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-left: 5.4pt; tab-stops: 161.2pt 317.05pt;\"\u003e\u003cspan style=\"font-family: 'Lato',sans-serif; color: black; mso-themecolor: text1;\"\u003e\u003cspan style=\"mso-tab-count: 1;\"\u003e                                                                     \u003c\/span\u003e\u003cspan style=\"mso-tab-count: 1;\"\u003e                                                                     \u003c\/span\u003e\u003cp\u003e\u003c\/p\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"tab-stops: 161.2pt 317.05pt;\"\u003e\u003cb\u003e\u003cspan style=\"font-family: 'Lato',sans-serif; color: black; mso-themecolor: text1;\"\u003eTemperature Range\u003cspan style=\"mso-tab-count: 1;\"\u003e                           \u003c\/span\u003eAlcohol Tolerance\u003cspan style=\"mso-tab-count: 1;\"\u003e                             \u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-family: 'Lato',sans-serif; color: black; mso-themecolor: text1;\"\u003e\u003cp\u003e\u003c\/p\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"tab-stops: 161.2pt 317.05pt;\"\u003e\u003cspan style=\"font-family: 'Lato',sans-serif; color: black; mso-themecolor: text1;\"\u003e70-95°F (21-35°C)\u003cspan style=\"mso-tab-count: 1;\"\u003e                               \u003c\/span\u003e12%\u003cspan style=\"mso-tab-count: 1;\"\u003e                                                          \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","published_at":"2018-10-09T12:29:58-04:00","created_at":"2018-10-09T12:29:59-04:00","vendor":"Omega Yeast","type":"Liquid Yeast - Beer (Omega Yeast)","tags":[],"price":999,"price_min":999,"price_max":999,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":13525938765886,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"30515","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"OYL-091 Hornindal Kveik","public_title":null,"options":["Default Title"],"price":999,"weight":0,"compare_at_price":null,"inventory_quantity":3,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/f8c8dd0f2f46835eced6ca6a2fed7f8a49b65f82.jpg?v=1539102599","\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/OYL091b.jpg?v=1539103763"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/f8c8dd0f2f46835eced6ca6a2fed7f8a49b65f82.jpg?v=1539102599","options":["Title"],"content":"\u003ch1\u003e\u003cspan style=\"font-family: 'Lato',sans-serif; color: black; mso-themecolor: text1;\"\u003eOYL-091 Hornindal Kveik\u003cp\u003e\u003c\/p\u003e\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"font-family: 'Lato',sans-serif; color: black; mso-themecolor: text1;\"\u003eA wonderfully unique Norwegian kveik from the farmstead of Terje Raftevold, Hornindal presents a tropical flavor and aroma of fresh pineapple, mango and tangerine, which complement fruit-forward hops. Add even more dimension to “C” hops with a high fermentation temperature, intensifying aroma and fermentation speed. Ferments well at 90° F\/32° C or higher.\u003cp\u003e\u003c\/p\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"font-family: 'Lato',sans-serif; color: black; mso-themecolor: text1;\"\u003eNon-phenolic.\u003cp\u003e\u003c\/p\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"tab-stops: 161.2pt 317.05pt;\"\u003e\u003cb\u003e\u003cspan style=\"font-family: 'Lato',sans-serif; color: black; mso-themecolor: text1;\"\u003eStrain Type\u003cspan style=\"mso-tab-count: 1;\"\u003e                                              \u003c\/span\u003eFlocculation\u003cspan style=\"mso-tab-count: 1;\"\u003e                                         \u003c\/span\u003eAttenuation\u003cp\u003e\u003c\/p\u003e\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"tab-stops: 161.2pt 317.05pt;\"\u003e\u003cspan style=\"font-family: 'Lato',sans-serif; color: black; mso-themecolor: text1;\"\u003eNorwegian Ales\u003cspan style=\"mso-tab-count: 1;\"\u003e                                     \u003c\/span\u003eHigh\u003cspan style=\"mso-tab-count: 1;\"\u003e                                                           \u003c\/span\u003e75-82%\u003cp\u003e\u003c\/p\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-left: 5.4pt; tab-stops: 161.2pt 317.05pt;\"\u003e\u003cspan style=\"font-family: 'Lato',sans-serif; color: black; mso-themecolor: text1;\"\u003e\u003cspan style=\"mso-tab-count: 1;\"\u003e                                                                     \u003c\/span\u003e\u003cspan style=\"mso-tab-count: 1;\"\u003e                                                                     \u003c\/span\u003e\u003cp\u003e\u003c\/p\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"tab-stops: 161.2pt 317.05pt;\"\u003e\u003cb\u003e\u003cspan style=\"font-family: 'Lato',sans-serif; color: black; mso-themecolor: text1;\"\u003eTemperature Range\u003cspan style=\"mso-tab-count: 1;\"\u003e                           \u003c\/span\u003eAlcohol Tolerance\u003cspan style=\"mso-tab-count: 1;\"\u003e                             \u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-family: 'Lato',sans-serif; color: black; mso-themecolor: text1;\"\u003e\u003cp\u003e\u003c\/p\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"tab-stops: 161.2pt 317.05pt;\"\u003e\u003cspan style=\"font-family: 'Lato',sans-serif; color: black; mso-themecolor: text1;\"\u003e70-95°F (21-35°C)\u003cspan style=\"mso-tab-count: 1;\"\u003e                               \u003c\/span\u003e12%\u003cspan style=\"mso-tab-count: 1;\"\u003e                                                          \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e"}
OYL-091 Hornindal Kveik

OYL-091 Hornindal Kveik

$ 9.99

OYL-091 Hornindal Kveik A wonderfully unique Norwegian kveik from the farmstead of Terje Raftevold, Hornindal presents a tropical flavor and aroma of fresh pineapple, mango and tangerine, which complement fruit-forward hops. Add even more dimension to “C” hops with a high fermentation temperature, intensifying aroma and fermentation speed. Ferme...


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{"id":1486799339582,"title":"OYL-061 Voss Kveik","handle":"oyl-061vosskveik","description":"\u003ch1\u003e\u003cspan style=\"font-family: 'Lato',sans-serif; color: black; mso-themecolor: text1;\"\u003eOYL-061 Voss Kveik\u003cp\u003e\u003c\/p\u003e\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"font-family: 'Lato',sans-serif; color: black; mso-themecolor: text1;\"\u003eA traditional Norwegian kveik directly from the Gjernes farmstead, Voss Kveik’s orange-citrus notes present throughout its wide temperature range. So, like the mango-honey profile of Hothead™, Voss Kveik’s orange-citrus is relatively clean across its fermentation temperature range and pairs well with citrusy, fruity hops. Fermentation speed takes off at higher temperatures. Non-phenolic.\u003cp\u003e\u003c\/p\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"tab-stops: 161.2pt 317.05pt;\"\u003e\u003cb\u003e\u003cspan style=\"font-family: 'Lato',sans-serif; color: black; mso-themecolor: text1;\"\u003eStrain Type\u003cspan style=\"mso-tab-count: 1;\"\u003e                                              \u003c\/span\u003eFlocculation\u003cspan style=\"mso-tab-count: 1;\"\u003e                                         \u003c\/span\u003eAttenuation\u003cp\u003e\u003c\/p\u003e\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"tab-stops: 161.2pt 317.05pt;\"\u003e\u003cspan style=\"font-family: 'Lato',sans-serif; color: black; mso-themecolor: text1;\"\u003eNorwegian Ales\u003cspan style=\"mso-tab-count: 1;\"\u003e                                     \u003c\/span\u003eMedium\u003cspan style=\"mso-tab-count: 1;\"\u003e                                                   \u003c\/span\u003e75-82%\u003cp\u003e\u003c\/p\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-left: 5.4pt; tab-stops: 161.2pt 317.05pt;\"\u003e\u003cspan style=\"font-family: 'Lato',sans-serif; color: black; mso-themecolor: text1;\"\u003e\u003cspan style=\"mso-tab-count: 1;\"\u003e                                                                     \u003c\/span\u003e\u003cspan style=\"mso-tab-count: 1;\"\u003e                                                                     \u003c\/span\u003e\u003cp\u003e\u003c\/p\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"tab-stops: 161.2pt 317.05pt;\"\u003e\u003cb\u003e\u003cspan style=\"font-family: 'Lato',sans-serif; color: black; mso-themecolor: text1;\"\u003eTemperature Range\u003cspan style=\"mso-tab-count: 1;\"\u003e                           \u003c\/span\u003eAlcohol Tolerance\u003cspan style=\"mso-tab-count: 1;\"\u003e                             \u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-family: 'Lato',sans-serif; color: black; mso-themecolor: text1;\"\u003e\u003cp\u003e\u003c\/p\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"tab-stops: 161.2pt 317.05pt;\"\u003e\u003cspan style=\"font-family: 'Lato',sans-serif; color: black; mso-themecolor: text1;\"\u003e68-98°F (20-37°C)\u003cspan style=\"mso-tab-count: 1;\"\u003e                               \u003c\/span\u003e12%\u003c\/span\u003e\u003c\/p\u003e","published_at":"2018-10-09T12:57:55-04:00","created_at":"2018-10-09T12:57:57-04:00","vendor":"Omega Yeast","type":"Liquid Yeast - Beer (Omega Yeast)","tags":[],"price":999,"price_min":999,"price_max":999,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":13526014525502,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"30516","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"OYL-061 Voss Kveik","public_title":null,"options":["Default Title"],"price":999,"weight":0,"compare_at_price":null,"inventory_quantity":3,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/3e002b8eff2a2060287586f70367bf7bf5790218.jpg?v=1539104277","\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/OYL061b.jpg?v=1539104313"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/3e002b8eff2a2060287586f70367bf7bf5790218.jpg?v=1539104277","options":["Title"],"content":"\u003ch1\u003e\u003cspan style=\"font-family: 'Lato',sans-serif; color: black; mso-themecolor: text1;\"\u003eOYL-061 Voss Kveik\u003cp\u003e\u003c\/p\u003e\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"font-family: 'Lato',sans-serif; color: black; mso-themecolor: text1;\"\u003eA traditional Norwegian kveik directly from the Gjernes farmstead, Voss Kveik’s orange-citrus notes present throughout its wide temperature range. So, like the mango-honey profile of Hothead™, Voss Kveik’s orange-citrus is relatively clean across its fermentation temperature range and pairs well with citrusy, fruity hops. Fermentation speed takes off at higher temperatures. Non-phenolic.\u003cp\u003e\u003c\/p\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"tab-stops: 161.2pt 317.05pt;\"\u003e\u003cb\u003e\u003cspan style=\"font-family: 'Lato',sans-serif; color: black; mso-themecolor: text1;\"\u003eStrain Type\u003cspan style=\"mso-tab-count: 1;\"\u003e                                              \u003c\/span\u003eFlocculation\u003cspan style=\"mso-tab-count: 1;\"\u003e                                         \u003c\/span\u003eAttenuation\u003cp\u003e\u003c\/p\u003e\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"tab-stops: 161.2pt 317.05pt;\"\u003e\u003cspan style=\"font-family: 'Lato',sans-serif; color: black; mso-themecolor: text1;\"\u003eNorwegian Ales\u003cspan style=\"mso-tab-count: 1;\"\u003e                                     \u003c\/span\u003eMedium\u003cspan style=\"mso-tab-count: 1;\"\u003e                                                   \u003c\/span\u003e75-82%\u003cp\u003e\u003c\/p\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-left: 5.4pt; tab-stops: 161.2pt 317.05pt;\"\u003e\u003cspan style=\"font-family: 'Lato',sans-serif; color: black; mso-themecolor: text1;\"\u003e\u003cspan style=\"mso-tab-count: 1;\"\u003e                                                                     \u003c\/span\u003e\u003cspan style=\"mso-tab-count: 1;\"\u003e                                                                     \u003c\/span\u003e\u003cp\u003e\u003c\/p\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"tab-stops: 161.2pt 317.05pt;\"\u003e\u003cb\u003e\u003cspan style=\"font-family: 'Lato',sans-serif; color: black; mso-themecolor: text1;\"\u003eTemperature Range\u003cspan style=\"mso-tab-count: 1;\"\u003e                           \u003c\/span\u003eAlcohol Tolerance\u003cspan style=\"mso-tab-count: 1;\"\u003e                             \u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-family: 'Lato',sans-serif; color: black; mso-themecolor: text1;\"\u003e\u003cp\u003e\u003c\/p\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"tab-stops: 161.2pt 317.05pt;\"\u003e\u003cspan style=\"font-family: 'Lato',sans-serif; color: black; mso-themecolor: text1;\"\u003e68-98°F (20-37°C)\u003cspan style=\"mso-tab-count: 1;\"\u003e                               \u003c\/span\u003e12%\u003c\/span\u003e\u003c\/p\u003e"}
OYL-061 Voss Kveik

OYL-061 Voss Kveik

$ 9.99

OYL-061 Voss Kveik A traditional Norwegian kveik directly from the Gjernes farmstead, Voss Kveik’s orange-citrus notes present throughout its wide temperature range. So, like the mango-honey profile of Hothead™, Voss Kveik’s orange-citrus is relatively clean across its fermentation temperature range and pairs well with citrusy, fruity hops. Ferm...


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Wyeast 4347 Extreme Fermentation
{"id":9798898503,"title":"Wyeast 4347 Extreme Fermentation","handle":"extremefermentation","description":"\u003cp\u003e4347\u003c\/p\u003e 142g","published_at":"2017-02-02T11:23:10-05:00","created_at":"2017-02-02T11:23:10-05:00","vendor":"Not specified","type":"Liquid Yeast - Beer (Wyeast Laboratories)","tags":["Liquid Beer Yeast","Wyeast","WYEAST4347"],"price":899,"price_min":899,"price_max":899,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":37949957895,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"10458","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Wyeast 4347 Extreme Fermentation","public_title":null,"options":["Default Title"],"price":899,"weight":0,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/Wyeast_ded324ff-d469-414c-8db1-cf0c46a62c8a.jpg?v=1521062694"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/Wyeast_ded324ff-d469-414c-8db1-cf0c46a62c8a.jpg?v=1521062694","options":["Title"],"content":"\u003cp\u003e4347\u003c\/p\u003e 142g"}
Wyeast 4347 Extreme Fermentation

Wyeast 4347 Extreme Fermentation

$ 8.99

4347 142g


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Wyeast 3944 Belgian Witbier
{"id":9798896391,"title":"Wyeast 3944 Belgian Witbier","handle":"belgianwitbier","description":"\u003cp\u003e3944\u003c\/p\u003e 142g","published_at":"2017-02-02T11:22:59-05:00","created_at":"2017-02-02T11:22:59-05:00","vendor":"Wyeast Laboratories, Inc.","type":"Liquid Yeast - Beer (Wyeast Laboratories)","tags":["Liquid Beer Yeast","Wyeast","WYEAST3944"],"price":899,"price_min":899,"price_max":899,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":37949937799,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"10449","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Wyeast 3944 Belgian Witbier","public_title":null,"options":["Default Title"],"price":899,"weight":0,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/Wyeast_9f2e64ee-5162-466e-a215-6cd433f886f8.jpg?v=1521062700"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/Wyeast_9f2e64ee-5162-466e-a215-6cd433f886f8.jpg?v=1521062700","options":["Title"],"content":"\u003cp\u003e3944\u003c\/p\u003e 142g"}
Wyeast 3944 Belgian Witbier

Wyeast 3944 Belgian Witbier

$ 8.99

3944 142g


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Wyeast 3942 Belgian Wheat
{"id":9798896199,"title":"Wyeast 3942 Belgian Wheat","handle":"belgianwheat","description":"\u003cp\u003e3942\u003c\/p\u003e 142g","published_at":"2017-02-02T11:22:58-05:00","created_at":"2017-02-02T11:22:58-05:00","vendor":"Wyeast Laboratories, Inc.","type":"Liquid Yeast - Beer (Wyeast Laboratories)","tags":["Liquid Beer Yeast","Wyeast","WYEAST3942"],"price":899,"price_min":899,"price_max":899,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":37949936903,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"10448","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Wyeast 3942 Belgian Wheat","public_title":null,"options":["Default Title"],"price":899,"weight":0,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/Wyeast_c86d0f2f-80e3-41ec-a420-ac2767e099e6.jpg?v=1521062701"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/Wyeast_c86d0f2f-80e3-41ec-a420-ac2767e099e6.jpg?v=1521062701","options":["Title"],"content":"\u003cp\u003e3942\u003c\/p\u003e 142g"}
Wyeast 3942 Belgian Wheat

Wyeast 3942 Belgian Wheat

$ 8.99

3942 142g


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Wyeast 3864PC Canadian/Belgian Ale
{"id":9798897799,"title":"Wyeast 3864PC Canadian\/Belgian Ale","handle":"canadianbelgianale","description":"\u003cp\u003e3864PC\u003c\/p\u003e 142g","published_at":"2017-02-02T11:23:06-05:00","created_at":"2017-02-02T11:23:06-05:00","vendor":"Not specified","type":"Liquid Yeast - Beer (Wyeast Laboratories)","tags":["Liquid Beer Yeast","Wyeast","WYEAST3864PC"],"price":899,"price_min":899,"price_max":899,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":37949944199,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"10456","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Wyeast 3864PC Canadian\/Belgian Ale","public_title":null,"options":["Default Title"],"price":899,"weight":0,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/Wyeast_212d33e3-2e57-4684-bd57-b27d96174042.jpg?v=1521062695"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/Wyeast_212d33e3-2e57-4684-bd57-b27d96174042.jpg?v=1521062695","options":["Title"],"content":"\u003cp\u003e3864PC\u003c\/p\u003e 142g"}
Wyeast 3864PC Canadian/Belgian Ale

Wyeast 3864PC Canadian/Belgian Ale

$ 8.99

3864PC 142g


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Wyeast 3787 Trappist High Gravity
{"id":9798895943,"title":"Wyeast 3787 Trappist High Gravity","handle":"trappisthighgravity","description":"\u003cp\u003e3787\u003c\/p\u003e 142g","published_at":"2017-02-02T11:22:57-05:00","created_at":"2017-02-02T11:22:57-05:00","vendor":"Wyeast Laboratories, Inc.","type":"Liquid Yeast - Beer (Wyeast Laboratories)","tags":["Liquid Beer Yeast","Wyeast","WYEAST3787"],"price":899,"price_min":899,"price_max":899,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":37949935559,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"10447","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Wyeast 3787 Trappist High Gravity","public_title":null,"options":["Default Title"],"price":899,"weight":0,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/Wyeast_e45659c4-7d63-4e5d-919f-8775b91382ce.jpg?v=1521062702"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/Wyeast_e45659c4-7d63-4e5d-919f-8775b91382ce.jpg?v=1521062702","options":["Title"],"content":"\u003cp\u003e3787\u003c\/p\u003e 142g"}
Wyeast 3787 Trappist High Gravity

Wyeast 3787 Trappist High Gravity

$ 8.99

3787 142g


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Wyeast 3763 Roeselare Blend
{"id":9798895815,"title":"Wyeast 3763 Roeselare Blend","handle":"roeselareblend","description":"\u003cp\u003e3763\u003c\/p\u003e 142g","published_at":"2017-02-02T11:22:55-05:00","created_at":"2017-02-02T11:22:55-05:00","vendor":"Wyeast Laboratories, Inc.","type":"Liquid Yeast - Beer (Wyeast Laboratories)","tags":["Liquid Beer Yeast","Wyeast","WYEAST3763"],"price":899,"price_min":899,"price_max":899,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":37949934599,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"10446","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Wyeast 3763 Roeselare Blend","public_title":null,"options":["Default Title"],"price":899,"weight":0,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/Wyeast_4f72ade8-4ebf-4796-abde-25145ee77f26.jpg?v=1521062703"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/Wyeast_4f72ade8-4ebf-4796-abde-25145ee77f26.jpg?v=1521062703","options":["Title"],"content":"\u003cp\u003e3763\u003c\/p\u003e 142g"}
Wyeast 3763 Roeselare Blend

Wyeast 3763 Roeselare Blend

$ 8.99

3763 142g


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Wyeast 3724 Belgian Saison
{"id":9798895623,"title":"Wyeast 3724 Belgian Saison","handle":"belgiansaison","description":"\u003cp\u003e3724\u003c\/p\u003e 142g","published_at":"2017-02-02T11:22:54-05:00","created_at":"2017-02-02T11:22:54-05:00","vendor":"Wyeast Laboratories, Inc.","type":"Liquid Yeast - Beer (Wyeast Laboratories)","tags":["Liquid Beer Yeast","Wyeast","WYEAST3724"],"price":899,"price_min":899,"price_max":899,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":37949933831,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"10445","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Wyeast 3724 Belgian Saison","public_title":null,"options":["Default Title"],"price":899,"weight":0,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/Wyeast_ad9932de-d5d3-4728-a02a-17bc90db3c96.jpg?v=1521062704"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/Wyeast_ad9932de-d5d3-4728-a02a-17bc90db3c96.jpg?v=1521062704","options":["Title"],"content":"\u003cp\u003e3724\u003c\/p\u003e 142g"}
Wyeast 3724 Belgian Saison

Wyeast 3724 Belgian Saison

$ 8.99

3724 142g


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Wyeast 3711 French Saison
{"id":9798895431,"title":"Wyeast 3711 French Saison","handle":"frenchsaison","description":"\u003cp\u003e3711\u003c\/p\u003e 142g","published_at":"2017-02-02T11:22:53-05:00","created_at":"2017-02-02T11:22:53-05:00","vendor":"Wyeast Laboratories, Inc.","type":"Liquid Yeast - Beer (Wyeast Laboratories)","tags":["Liquid Beer Yeast","Wyeast","WYEAST3711"],"price":899,"price_min":899,"price_max":899,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":37949932871,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"10444","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Wyeast 3711 French Saison","public_title":null,"options":["Default Title"],"price":899,"weight":0,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/Wyeast_0fa928d1-d734-486d-b98e-77ed02838167.jpg?v=1521062704"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/Wyeast_0fa928d1-d734-486d-b98e-77ed02838167.jpg?v=1521062704","options":["Title"],"content":"\u003cp\u003e3711\u003c\/p\u003e 142g"}
Wyeast 3711 French Saison

Wyeast 3711 French Saison

$ 8.99

3711 142g


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