{"id":1989230886974,"title":"Mangrove Jack's M36 Liberty Bell Ale Yeast","handle":"mangrovejacksm36libertybellaleyeast","description":"\u003ch1\u003eM36 LIBERTY BELL ALE YEAST\u003c\/h1\u003e\u003cp\u003e\u003c\/p\u003e\n \u003cp class=\"Normal-Lato12\"\u003eA top fermenting ale yeast suitable for a wide variety of hoppy and distinctive style beers. This strain produces light, delicate fruity esters and helps to develop malt character.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e \u003cp class=\"Normal-Lato12\"\u003eSuitable for both English and American Pale Ales, Extra Special Bitters, Golden Ales and more.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e \u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAttenuation:\u003c\/b\u003e 74-78%\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e \u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFlocculation:\u003c\/b\u003e High\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e \u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eUsage Directions:\u003c\/b\u003e Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-23 degrees C (64-73 degrees F).\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e \u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eStorage Recommendations:\u003c\/b\u003e Store in the fridge.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e \u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAROMA CHARACTERISTICS:\u003c\/b\u003e Some pear esters, possibly strawberry or kiwi-like aromas can be expected. Clean, delicate malt and hop aromas will survive fermentation. If hop and\/or malt aromas are prominent in the beer this strain’s aroma characteristics will fade to the background. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e \u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFLAVOR\/MOUTHFEEL CHARACTERISTICS:\u003c\/b\u003e Clean, mostly neutral and smooth, finishes beers moderately dry but does not strip away body. Silky, lightly smooth texture, light to medium body, mild acidity and mostly neutral flavor. Aroma contributions from this yeast strain makes it a good all-rounder for a wide range of ales. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e \u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eHIGHER ALCOHOL BEERS:\u003c\/b\u003e As a very good strain for strong ales, this yeast provides brews with plenty of body, without being heavy or dense.\u003c\/p\u003e","published_at":"2019-01-13T19:50:53-05:00","created_at":"2019-01-13T19:50:55-05:00","vendor":"Mangrove Jack's","type":"Dry Beer Yeast","tags":["Beer Yeast Style_American Ale","Yeast Form_Dry Beer Yeast","Yeast Lab_Mangrove Jack's"],"price":499,"price_min":499,"price_max":499,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":18437990875198,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"30587","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Mangrove Jack's M36 Liberty Bell Ale Yeast","public_title":null,"options":["Default Title"],"price":499,"weight":12,"compare_at_price":null,"inventory_quantity":4,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/a141c2f88a862ca420c4d1354b4b2a11d45afeda.jpg?v=1547427055"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/a141c2f88a862ca420c4d1354b4b2a11d45afeda.jpg?v=1547427055","options":["Title"],"content":"\u003ch1\u003eM36 LIBERTY BELL ALE YEAST\u003c\/h1\u003e\u003cp\u003e\u003c\/p\u003e\n \u003cp class=\"Normal-Lato12\"\u003eA top fermenting ale yeast suitable for a wide variety of hoppy and distinctive style beers. This strain produces light, delicate fruity esters and helps to develop malt character.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e \u003cp class=\"Normal-Lato12\"\u003eSuitable for both English and American Pale Ales, Extra Special Bitters, Golden Ales and more.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e \u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAttenuation:\u003c\/b\u003e 74-78%\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e \u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFlocculation:\u003c\/b\u003e High\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e \u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eUsage Directions:\u003c\/b\u003e Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-23 degrees C (64-73 degrees F).\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e \u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eStorage Recommendations:\u003c\/b\u003e Store in the fridge.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e \u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eAROMA CHARACTERISTICS:\u003c\/b\u003e Some pear esters, possibly strawberry or kiwi-like aromas can be expected. Clean, delicate malt and hop aromas will survive fermentation. If hop and\/or malt aromas are prominent in the beer this strain’s aroma characteristics will fade to the background. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e \u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eFLAVOR\/MOUTHFEEL CHARACTERISTICS:\u003c\/b\u003e Clean, mostly neutral and smooth, finishes beers moderately dry but does not strip away body. Silky, lightly smooth texture, light to medium body, mild acidity and mostly neutral flavor. Aroma contributions from this yeast strain makes it a good all-rounder for a wide range of ales. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e \u003cp class=\"Normal-Lato12\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eHIGHER ALCOHOL BEERS:\u003c\/b\u003e As a very good strain for strong ales, this yeast provides brews with plenty of body, without being heavy or dense.\u003c\/p\u003e"}

Mangrove Jack's M36 Liberty Bell Ale Yeast

Product Description

M36 LIBERTY BELL ALE YEAST

A top fermenting ale yeast suitable for a wide variety of hoppy and distinctive style beers. This strain produces light, delicate fruity esters and helps to develop malt character.

Suitable for both English and American Pale Ales, Extra Special Bitters, Golden Ales and more.

Attenuation: 74-78%

Flocculation: High

Usage Directions: Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-23 degrees C (64-73 degrees F).

Storage Recommendations: Store in the fridge.

AROMA CHARACTERISTICS: Some pear esters, possibly strawberry or kiwi-like aromas can be expected. Clean, delicate malt and hop aromas will survive fermentation. If hop and/or malt aromas are prominent in the beer this strain’s aroma characteristics will fade to the background.

FLAVOR/MOUTHFEEL CHARACTERISTICS: Clean, mostly neutral and smooth, finishes beers moderately dry but does not strip away body. Silky, lightly smooth texture, light to medium body, mild acidity and mostly neutral flavor. Aroma contributions from this yeast strain makes it a good all-rounder for a wide range of ales.

HIGHER ALCOHOL BEERS: As a very good strain for strong ales, this yeast provides brews with plenty of body, without being heavy or dense.

$ 4.99
Maximum quantity available reached.