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Irish Stout 5 Gallon Extract Recipe Kit

Product Description

Irish Stout Extract Recipe Kit

BJCP Category 15: Irish Beer · Subcategory 15A: Irish Red Ale

A traditional dry Irish Stout. Black in color, with coffee-like flavors and a dry finish thanks to the use of English roasted barley and a creamy mouthfeel due to the use of flaked barley. My goodness…


This kit is designed to make 5 gallons of beer.

Target Specifications
Original Gravity (O.G.): 1.042 – 1.046
Estimated Bitterness: 35 IBUs
Estimated Color: 36 SRM (Black)
ABV: 4-4.5%
Suggested Fermentation Temp: 65-70°F

Kit Instructions

Kit does not include bottle caps, priming sugar, or yeast

Suggested Yeast:
White Labs WLP004 Irish Ale Yeast
Lallemand Nottingham Ale Yeast

$ 34.99
Maximum quantity available reached.

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