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Mangrove Jack's M41 Belgian Ale Yeast

Product Description

M41 Belgian Ale Yeast

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Spicy and phenolic, this yeast emulates the intensity and complexity of some of the best monastic breweries in Belgium. High attenuation and alcohol tolerance allow you to brew a huge range of Belgian beers.

Suitable for Belgian Strong Golden and Belgian Strong Dark Ales.

Attenuation: Very High

Flocculation: Medium

Usage Directions: Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-28 degrees C (64-82 degrees F).

Storage Recommendations: Store in the fridge.


This yeast develops ripe fruit especially plum like esters during fermentation and are prominent in the finished beer, it will also show a lightly balanced phenolic character. 


Beer fermented with this yeast exhibit excellent classic Belgian ale flavor, clove hints with a multitude of fruit esters, alcohol and banana character.


High alcohol beers are this strains bread and butter, with a high alcohol tolerance strong beers just create excellent flavor and aroma characteristics.

$ 5.99
Maximum quantity available reached.

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