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Vintner's Harvest Blood Orange Puree - 49 oz can

Product Description

Blood Orange Puree is prepared from Blood Orange Juice and Orange Pulp. The product contains no preservatives and no additives.

 

Aseptically Processed.

 

Physical Properties:

 pH: 3.0 – 3.4

 Brix: 8.0° - 12.0°

 Specific Gravity: 1.020 – 1.060

 Viscosity: > 24 cm/1 min (Bostwick viscosity)

 Color: Orange to light red

 

49 OZ Can

$ 19.99
Maximum quantity available reached.

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