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WLP007 Dry English Ale Yeast

Product Description

WLP007 Dry English Ale Yeast

Clean, highly flocculent, and highly attenuative yeast. This yeast is similar to WLP002 in flavor profile, but is 10% more attenuative. This eliminates the residual sweetness, and makes the yeast well suited for high gravity ales. It is also reaches terminal gravity quickly. 80% attenuation will be reached even with 10% ABV beers.

Attenuation:
70-80%
Flocculation:
Medium to High
Optimum Ferment Temp:
65-70
$ 8.99
Maximum quantity available reached.

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