In-Store Shopping is Back.

WLP518 Opshaug Kveik Ale Yeast

Product Description

WLP518 Opshaug Kveik Ale Yeast

Sourced from our friend Lars Marius Garshol, this kveik strain was isolated from a mixed culture which belonged to Harald Opshaug, a farmhouse brewer in Stranda, Norway. This strain was originally used in the 1990s to produce several kornøl-style beers. It is a clean fermenting yeast and has tolerated temperatures up to 91°F (33°C) while finishing fermentation within three to four days. The hop-forward, clean characteristics of this strain make it ideal for IPAs and pale ales.

Medium to High
Optimum Ferment Temp:
Alcohol Tolerance
Medium - High (8-12%)
$ 9.99
Maximum quantity available reached.

Related products