More Fun Stuff

{"id":10271896211,"title":"Southern Hills Homebrew Supply Gift Card","handle":"southern-hills-homebrew-supply-gift-card","description":"","published_at":"2017-04-12T10:50:00-04:00","created_at":"2017-04-12T10:59:30-04:00","vendor":"Southern Hills Homebrew Supply","type":"Southern Hills Homebrew Supply Gear","tags":[],"price":1000,"price_min":1000,"price_max":10000,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":41653287891,"title":"$10.00","option1":"$10.00","option2":null,"option3":null,"sku":"","requires_shipping":false,"taxable":false,"featured_image":null,"available":true,"name":"Southern Hills Homebrew Supply Gift Card - $10.00","public_title":"$10.00","options":["$10.00"],"price":1000,"weight":0,"compare_at_price":null,"inventory_quantity":1,"inventory_management":null,"inventory_policy":"deny","barcode":null},{"id":41653287955,"title":"$25.00","option1":"$25.00","option2":null,"option3":null,"sku":"","requires_shipping":false,"taxable":false,"featured_image":null,"available":true,"name":"Southern Hills Homebrew Supply Gift Card - $25.00","public_title":"$25.00","options":["$25.00"],"price":2500,"weight":0,"compare_at_price":null,"inventory_quantity":0,"inventory_management":null,"inventory_policy":"deny","barcode":null},{"id":41653288019,"title":"$50.00","option1":"$50.00","option2":null,"option3":null,"sku":"","requires_shipping":false,"taxable":false,"featured_image":null,"available":true,"name":"Southern Hills Homebrew Supply Gift Card - $50.00","public_title":"$50.00","options":["$50.00"],"price":5000,"weight":0,"compare_at_price":null,"inventory_quantity":-3,"inventory_management":null,"inventory_policy":"deny","barcode":null},{"id":41653288147,"title":"$100.00","option1":"$100.00","option2":null,"option3":null,"sku":"","requires_shipping":false,"taxable":false,"featured_image":null,"available":true,"name":"Southern Hills Homebrew Supply Gift Card - $100.00","public_title":"$100.00","options":["$100.00"],"price":10000,"weight":0,"compare_at_price":null,"inventory_quantity":1,"inventory_management":null,"inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/gift_card_grande_95defdc9-9e96-4fb0-87b0-1b39264c2e2a.jpg?v=1492009171"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/gift_card_grande_95defdc9-9e96-4fb0-87b0-1b39264c2e2a.jpg?v=1492009171","options":["Title"],"content":""}

{"id":9798942919,"title":"Root Beer Soft Drink Extract 2 oz.","handle":"rootbeersoftdrinkextract2oz","description":"\u003cp\u003eConcentrated Root Beer Soda flavoring mixes with water, sugar, and yeast to make a naturally carbonated, caffeine \u0026amp; alcohol free soda pop. Perfect for all tastes, the soda extract includes alternate recipes using low-calorie sweeteners or honey in place of regular sugar.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eSize\u003c\/th\u003e\n\u003cth\u003eYield\u003c\/th\u003e\n\u003cth\u003eReady Time\u003c\/th\u003e\n\u003cth\u003eRequired Ingredients\u003c\/th\u003e\n\u003cth\u003eRecommended Equipment\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e2 fl oz\u003c\/td\u003e\n\u003ctd\u003e4 gal\u003c\/td\u003e\n\u003ctd\u003e1-2 Weeks\u003c\/td\u003e\n\u003ctd\u003e2 tsp. Yeast\u003cbr\u003e8 Cups Sugar\u003c\/td\u003e\n\u003ctd\u003eBottling Bucket with Spigot (1)\u003cbr\u003eLong Spoon (1)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","published_at":"2017-02-02T11:28:37-05:00","created_at":"2017-02-02T11:28:37-05:00","vendor":"Rainbow Flavors, Inc.","type":"Soda Making Extract","tags":["LD Carlson","LDC9100"],"price":799,"price_min":799,"price_max":799,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":37950402631,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"0859893003670","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Root Beer Soft Drink Extract 2 oz.","public_title":null,"options":["Default Title"],"price":799,"weight":0,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/8016.jpg?v=1488372754"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/8016.jpg?v=1488372754","options":["Title"],"content":"\u003cp\u003eConcentrated Root Beer Soda flavoring mixes with water, sugar, and yeast to make a naturally carbonated, caffeine \u0026amp; alcohol free soda pop. Perfect for all tastes, the soda extract includes alternate recipes using low-calorie sweeteners or honey in place of regular sugar.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eSize\u003c\/th\u003e\n\u003cth\u003eYield\u003c\/th\u003e\n\u003cth\u003eReady Time\u003c\/th\u003e\n\u003cth\u003eRequired Ingredients\u003c\/th\u003e\n\u003cth\u003eRecommended Equipment\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e2 fl oz\u003c\/td\u003e\n\u003ctd\u003e4 gal\u003c\/td\u003e\n\u003ctd\u003e1-2 Weeks\u003c\/td\u003e\n\u003ctd\u003e2 tsp. Yeast\u003cbr\u003e8 Cups Sugar\u003c\/td\u003e\n\u003ctd\u003eBottling Bucket with Spigot (1)\u003cbr\u003eLong Spoon (1)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e"}

{"id":186631946259,"title":"Red Star Distiller's Active Dry Yeast (DADY) 1 lb","handle":"redstardistillersactivedryyeastdady1lb","description":"\u003cp\u003eA specially selected strain of Saccharomyces Cerevisae designed for distiller's use in grain mash fermentations for ethanol. DADY will produce maximum alcohol yields under controlled temperatures (less than 90 °F, 32 °C). It has been the choice of many producers in North America for over 20 years. It has been used for the manufacture of light spirit and Whiskeys. It is also used on corn mash and syrup fermentations.\u003c\/p\u003e","published_at":"2018-02-11T10:46:26-05:00","created_at":"2018-02-11T10:46:26-05:00","vendor":"Red Star","type":"Distilling Yeast","tags":[],"price":899,"price_min":899,"price_max":899,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":1204403306515,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"30241","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Red Star Distiller's Active Dry Yeast (DADY) 1 lb","public_title":null,"options":["Default Title"],"price":899,"weight":0,"compare_at_price":null,"inventory_quantity":4,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/8c747aac33f23d6ba6cf1f854292a91e39c2a75c.jpg?v=1518363986"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/8c747aac33f23d6ba6cf1f854292a91e39c2a75c.jpg?v=1518363986","options":["Title"],"content":"\u003cp\u003eA specially selected strain of Saccharomyces Cerevisae designed for distiller's use in grain mash fermentations for ethanol. DADY will produce maximum alcohol yields under controlled temperatures (less than 90 °F, 32 °C). It has been the choice of many producers in North America for over 20 years. It has been used for the manufacture of light spirit and Whiskeys. It is also used on corn mash and syrup fermentations.\u003c\/p\u003e"}

{"id":9798802055,"title":"Fermfast 48-Hour Turbo Yeast 243 g","handle":"fermfast48hourturboyeast243g","description":"\u003cp\u003eUse to ferment sugar up to 20% ABV in 5 - 7 days, or up to 14.5% ABV in 48 hours. Produces a premium quality alcohol wash\/base (optimum conditions allowing).\u003c\/p\u003e","published_at":"2017-02-02T11:13:14-05:00","created_at":"2017-02-02T11:13:15-05:00","vendor":"FermFast","type":"Distilling Yeast","tags":["Dry Yeast","LD Carlson","LDC2300","Turbo"],"price":699,"price_min":699,"price_max":699,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":37949073095,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"0888690023000","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Fermfast 48-Hour Turbo Yeast 243 g","public_title":null,"options":["Default Title"],"price":699,"weight":0,"compare_at_price":null,"inventory_quantity":21,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/7341462a46b679665ebd1bd340d688135681593e.jpg?v=1486051995"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/7341462a46b679665ebd1bd340d688135681593e.jpg?v=1486051995","options":["Title"],"content":"\u003cp\u003eUse to ferment sugar up to 20% ABV in 5 - 7 days, or up to 14.5% ABV in 48 hours. Produces a premium quality alcohol wash\/base (optimum conditions allowing).\u003c\/p\u003e"}

{"id":1484928385086,"title":"Fermentap Root Beer Extract #1","handle":"fermentaprootbeerextract1","description":"\u003cp\u003eThis Root Beer has a holiday flavor featuring overtones of graham crackers and ginger bread cookies.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eGood for 5 gallons of rootbeer.\u003c\/p\u003e","published_at":"2018-10-07T16:02:36-04:00","created_at":"2018-10-07T16:02:37-04:00","vendor":"Fermentap","type":"Soda Making Extract","tags":[],"price":699,"price_min":699,"price_max":699,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":13523001933886,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"30488","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Fermentap Root Beer Extract #1","public_title":null,"options":["Default Title"],"price":699,"weight":0,"compare_at_price":null,"inventory_quantity":2,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/e0ed59f65527c52367907080d8450a57c930df95.jpg?v=1538942557"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/e0ed59f65527c52367907080d8450a57c930df95.jpg?v=1538942557","options":["Title"],"content":"\u003cp\u003eThis Root Beer has a holiday flavor featuring overtones of graham crackers and ginger bread cookies.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eGood for 5 gallons of rootbeer.\u003c\/p\u003e"}

{"id":1442143076414,"title":"Birch Root Beer Soft Drink Extract 2 oz.","handle":"birchrootbeersoftdrinkextract2oz","description":"\u003cp\u003eConcentrated Birch Root Beer Soda flavoring mixes with water, sugar, and yeast to make a naturally carbonated, caffeine \u0026amp; alcohol free soda pop. Perfect for all tastes, the soda extract includes alternate recipes using low-calorie sweeteners or honey in place of regular sugar.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eSize\u003c\/th\u003e\n\u003cth\u003eYield\u003c\/th\u003e\n\u003cth\u003eReady Time\u003c\/th\u003e\n\u003cth\u003eRequired Ingredients\u003c\/th\u003e\n\u003cth\u003eRecommended Equipment\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e2 fl oz\u003c\/td\u003e\n\u003ctd\u003e4 gal\u003c\/td\u003e\n\u003ctd\u003e1-2 Weeks\u003c\/td\u003e\n\u003ctd\u003e2 tsp. Yeast\u003cbr\u003e8 Cups Sugar\u003c\/td\u003e\n\u003ctd\u003eBottling Bucket with Spigot (1)\u003cbr\u003eLong Spoon (1)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","published_at":"2018-09-13T16:53:47-04:00","created_at":"2018-09-13T16:53:48-04:00","vendor":"Rainbow Flavors, Inc.","type":"Soda Making Extract","tags":["LD Carlson","LDC9100"],"price":799,"price_min":799,"price_max":799,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":12426913710142,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"30499","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Birch Root Beer Soft Drink Extract 2 oz.","public_title":null,"options":["Default Title"],"price":799,"weight":0,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/2f92e1ae58dc3cdaf12aed927394a13f0bc957f4.jpg?v=1536872028"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/2f92e1ae58dc3cdaf12aed927394a13f0bc957f4.jpg?v=1536872028","options":["Title"],"content":"\u003cp\u003eConcentrated Birch Root Beer Soda flavoring mixes with water, sugar, and yeast to make a naturally carbonated, caffeine \u0026amp; alcohol free soda pop. Perfect for all tastes, the soda extract includes alternate recipes using low-calorie sweeteners or honey in place of regular sugar.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eSize\u003c\/th\u003e\n\u003cth\u003eYield\u003c\/th\u003e\n\u003cth\u003eReady Time\u003c\/th\u003e\n\u003cth\u003eRequired Ingredients\u003c\/th\u003e\n\u003cth\u003eRecommended Equipment\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e2 fl oz\u003c\/td\u003e\n\u003ctd\u003e4 gal\u003c\/td\u003e\n\u003ctd\u003e1-2 Weeks\u003c\/td\u003e\n\u003ctd\u003e2 tsp. Yeast\u003cbr\u003e8 Cups Sugar\u003c\/td\u003e\n\u003ctd\u003eBottling Bucket with Spigot (1)\u003cbr\u003eLong Spoon (1)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e"}

{"id":9798799623,"title":"Southern Hills Homebrew Supply T-Shirt","handle":"0shhbstshirt","description":"\u003cp\u003eSupport your favorite LHBS and show your style!\u003c\/p\u003e \u003cp\u003eCurrently available in Dark Heather and Black in S, M, L \u0026amp; XL, 2XL, 3XL \u0026amp; 4XL.\u003c\/p\u003e \u003cp\u003e227g\u003c\/p\u003e","published_at":"2017-02-02T11:12:43-05:00","created_at":"2017-02-02T11:12:43-05:00","vendor":"Not specified","type":"Shirts","tags":["Featured","SHHBSTSHIRT-DHXL","Southern Hills Homebrew Supply"],"price":1699,"price_min":1699,"price_max":2099,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":37949031495,"title":"XL \/ Dark Heather","option1":"XL","option2":"Dark Heather","option3":null,"sku":"10017","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Southern Hills Homebrew Supply T-Shirt - XL \/ Dark Heather","public_title":"XL \/ Dark Heather","options":["XL","Dark Heather"],"price":1699,"weight":0,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":null},{"id":37949031559,"title":"S \/ Dark Heather","option1":"S","option2":"Dark Heather","option3":null,"sku":"10018","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Southern Hills Homebrew Supply T-Shirt - 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{"id":9798931783,"title":"Southern Hills Homebrew Supply Pint Glass","handle":"southernhillshomebrewsupplypintglass","description":"\u003cp\u003eGet your very own beautifully appointed Southern Hills Homebrew Supply pint glass! 454g\u003c\/p\u003e","published_at":"2017-02-02T11:27:00-05:00","created_at":"2017-02-02T11:27:00-05:00","vendor":"Not specified","type":"Southern Hills Homebrew Supply Gear","tags":["Southern Hills Homebrew Supply"],"price":599,"price_min":599,"price_max":599,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":37950296903,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"10535","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Southern Hills Homebrew Supply Pint Glass","public_title":null,"options":["Default Title"],"price":599,"weight":0,"compare_at_price":null,"inventory_quantity":3,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":[],"featured_image":null,"options":["Title"],"content":"\u003cp\u003eGet your very own beautifully appointed Southern Hills Homebrew Supply pint glass! 454g\u003c\/p\u003e"}

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{"id":9799059655,"title":"Holiday Ornaments","handle":"holidayornaments","description":null,"published_at":"2018-12-01T14:41:34-05:00","created_at":"2017-02-02T11:44:05-05:00","vendor":"Southern Hills Homebrew Supply","type":"Southern Hills Homebrew Supply Gear","tags":[],"price":399,"price_min":399,"price_max":499,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":37951633159,"title":"Small","option1":"Small","option2":null,"option3":null,"sku":"30055","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Holiday Ornaments - Small","public_title":"Small","options":["Small"],"price":399,"weight":0,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":null},{"id":37951633223,"title":"Large","option1":"Large","option2":null,"option3":null,"sku":"30056","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Holiday Ornaments - Large","public_title":"Large","options":["Large"],"price":499,"weight":0,"compare_at_price":null,"inventory_quantity":2,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/3de8816556fca81d82acfb1a882b07e64b6ad877.jpg?v=1486053845"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/3de8816556fca81d82acfb1a882b07e64b6ad877.jpg?v=1486053845","options":["Size"],"content":null}

{"id":12374959763,"title":"Ginger Soda Extract 2 fl oz","handle":"gingersodaextract2floz","description":"\u003cp\u003eConcentrated Ginger Ale Soda flavoring mixes with water, sugar, and yeast to make a naturally carbonated, caffeine \u0026amp; alcohol free soda pop. Perfect for all tastes, the soda extract includes alternate recipes using low-calorie sweeteners or honey in place of regular sugar.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eSize\u003c\/th\u003e\n\u003cth\u003eYield\u003c\/th\u003e\n\u003cth\u003eReady Time\u003c\/th\u003e\n\u003cth\u003eRequired Ingredients\u003c\/th\u003e\n\u003cth\u003eRecommended Equipment\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e2 fl oz\u003c\/td\u003e\n\u003ctd\u003e4 gal\u003c\/td\u003e\n\u003ctd\u003e1-2 Weeks\u003c\/td\u003e\n\u003ctd\u003e2 tsp. Yeast\u003cbr\u003e8 Cups Sugar\u003c\/td\u003e\n\u003ctd\u003eBottling Bucket with Spigot (1)\u003cbr\u003eLong Spoon (1)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","published_at":"2017-09-08T15:53:25-04:00","created_at":"2017-09-08T15:53:26-04:00","vendor":"Rainbow Flavors, Inc.","type":"Soda Making Extract","tags":[],"price":899,"price_min":899,"price_max":899,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":51522222867,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"30251","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Ginger Soda Extract 2 fl oz","public_title":null,"options":["Default Title"],"price":899,"weight":0,"compare_at_price":null,"inventory_quantity":3,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/d489c4b6b0aba03f1e0700f876eb13530c70602c.jpg?v=1504900406"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/d489c4b6b0aba03f1e0700f876eb13530c70602c.jpg?v=1504900406","options":["Title"],"content":"\u003cp\u003eConcentrated Ginger Ale Soda flavoring mixes with water, sugar, and yeast to make a naturally carbonated, caffeine \u0026amp; alcohol free soda pop. Perfect for all tastes, the soda extract includes alternate recipes using low-calorie sweeteners or honey in place of regular sugar.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eSize\u003c\/th\u003e\n\u003cth\u003eYield\u003c\/th\u003e\n\u003cth\u003eReady Time\u003c\/th\u003e\n\u003cth\u003eRequired Ingredients\u003c\/th\u003e\n\u003cth\u003eRecommended Equipment\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e2 fl oz\u003c\/td\u003e\n\u003ctd\u003e4 gal\u003c\/td\u003e\n\u003ctd\u003e1-2 Weeks\u003c\/td\u003e\n\u003ctd\u003e2 tsp. Yeast\u003cbr\u003e8 Cups Sugar\u003c\/td\u003e\n\u003ctd\u003eBottling Bucket with Spigot (1)\u003cbr\u003eLong Spoon (1)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e"}

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{"id":9799052807,"title":"Black \u0026 Tan Extravagan","handle":"blacktanextravagan","description":"\u003cp\u003eThis lucky 2-in-1 clover can pour the perfect Black \u0026amp; Tan beer. Made from 100% stainless steel, this item will keep those great beers flowing for many years.\u003c\/p\u003e\n\u003cp\u003eWhat is a Black \u0026amp; Tan? Black \u0026amp; Tan, or 'half and half', is simply a blend of a light or pale ale beer served with a layer of dark porter or stout beer 'floated' on top. The dramatic appearance and the flavors complement each other.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ctable class=\"vertical\" style=\"width: 478px;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth style=\"width: 139px;\"\u003eMaking a Black \u0026amp; Tan\u003c\/th\u003e\n\u003ctd style=\"width: 337px;\"\u003e\n\u003col\u003e\n\u003cli\u003ePour the light beer into a pint glass. Pour it quickly so it creates a full head.\u003c\/li\u003e\n\u003cli\u003ePlace the Black \u0026amp; Tan Extravagan onto the rim of the pint glass.\u003c\/li\u003e\n\u003cli\u003ePour the dark beer slowly and carefully over the Black \u0026amp; Tan Extravagan to create a distinct second layer of beer.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","published_at":"2017-02-02T11:42:48-05:00","created_at":"2017-02-02T11:42:48-05:00","vendor":"Not specified","type":"Barware","tags":["barware"],"price":1299,"price_min":1299,"price_max":1299,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":37951531015,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"0728028273533","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Black \u0026 Tan Extravagan","public_title":null,"options":["Default Title"],"price":1299,"weight":0,"compare_at_price":null,"inventory_quantity":4,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/28b54393c6c0a79fc8daf90931ccf70bf202ee48.jpg?v=1486053769"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/28b54393c6c0a79fc8daf90931ccf70bf202ee48.jpg?v=1486053769","options":["Title"],"content":"\u003cp\u003eThis lucky 2-in-1 clover can pour the perfect Black \u0026amp; Tan beer. Made from 100% stainless steel, this item will keep those great beers flowing for many years.\u003c\/p\u003e\n\u003cp\u003eWhat is a Black \u0026amp; Tan? Black \u0026amp; Tan, or 'half and half', is simply a blend of a light or pale ale beer served with a layer of dark porter or stout beer 'floated' on top. The dramatic appearance and the flavors complement each other.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ctable class=\"vertical\" style=\"width: 478px;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth style=\"width: 139px;\"\u003eMaking a Black \u0026amp; Tan\u003c\/th\u003e\n\u003ctd style=\"width: 337px;\"\u003e\n\u003col\u003e\n\u003cli\u003ePour the light beer into a pint glass. Pour it quickly so it creates a full head.\u003c\/li\u003e\n\u003cli\u003ePlace the Black \u0026amp; Tan Extravagan onto the rim of the pint glass.\u003c\/li\u003e\n\u003cli\u003ePour the dark beer slowly and carefully over the Black \u0026amp; Tan Extravagan to create a distinct second layer of beer.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e"}

{"id":9798931911,"title":"Zymurgy Magazine","handle":"zymurgymagazine","description":"\u003cp\u003eSince 1978, \u003cem\u003eZymurgy\u003c\/em\u003e magazine has been the leading light for amateur brewers in North America and around the world.\u003c\/p\u003e\n\u003cp\u003eThe magazine features innovative and award-winning recipes, articles on do-it-yourself projects, explanations of brewing science, and presentations of brewing techniques in addition to a healthy dose of beer culture.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","published_at":"2017-02-02T11:27:01-05:00","created_at":"2017-02-02T11:27:02-05:00","vendor":"Not specified","type":"Books","tags":["Book Type_Beer Books"],"price":550,"price_min":550,"price_max":550,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":37950298119,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"74470809807","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Zymurgy Magazine","public_title":null,"options":["Default Title"],"price":550,"weight":0,"compare_at_price":null,"inventory_quantity":4,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/a396c872c95708664a154abd279cbfbca3d28567.jpg?v=1486052822"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/a396c872c95708664a154abd279cbfbca3d28567.jpg?v=1486052822","options":["Title"],"content":"\u003cp\u003eSince 1978, \u003cem\u003eZymurgy\u003c\/em\u003e magazine has been the leading light for amateur brewers in North America and around the world.\u003c\/p\u003e\n\u003cp\u003eThe magazine features innovative and award-winning recipes, articles on do-it-yourself projects, explanations of brewing science, and presentations of brewing techniques in addition to a healthy dose of beer culture.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e"}

{"id":9798817479,"title":"Yeast - The Practical Guide to Beer Fermentation (White)","handle":"yeastthepracticalguidetobeerfermentationwhite","description":"\u003cp\u003e\u003cem\u003eYeast: The Practical Guide to Beer Fermentation\u003c\/em\u003e is a resource for brewers of all experience levels. The authors adeptly cover yeast selection, storage and handling of yeast cultures, how to culture yeast and the art of rinsing\/washing yeast cultures. Sections on how to set up a yeast lab, the basics of fermentation science and how it affects your beer, plus step by step procedures, equipment lists and a guide to troubleshooting are included.\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eAbout the authors: Chris White and Jamil Zainasheff\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003eChris White earned his doctorate from the University of California and founded White Labs Inc. in San Diego in 1995. The company’s focus is liquid yeast cultures for homebrewers and professional brewers.\u003c\/p\u003e \u003cp\u003e \u003c\/p\u003e \u003cp\u003eInternationally respected homebrewer Jamil Zainasheff co-authored \u003cem\u003eBrewing Classic Styles\u003c\/em\u003e with John Palmer. Jamil shares his passion and brewing prowess with homebrewers internationally, hosting podcasts on The Brewing Network.\u003c\/p\u003e","published_at":"2017-02-02T11:15:41-05:00","created_at":"2017-02-02T11:15:41-05:00","vendor":"Not specified","type":"Books","tags":["Book Type_Beer Books"],"price":1999,"price_min":1999,"price_max":1999,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":37949271815,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"10134","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Yeast - The Practical Guide to Beer Fermentation (White)","public_title":null,"options":["Default Title"],"price":1999,"weight":0,"compare_at_price":null,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/d725f266bf8e35d5616726b9dd138fd6ac1476c5.png?v=1486052141"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/d725f266bf8e35d5616726b9dd138fd6ac1476c5.png?v=1486052141","options":["Title"],"content":"\u003cp\u003e\u003cem\u003eYeast: The Practical Guide to Beer Fermentation\u003c\/em\u003e is a resource for brewers of all experience levels. The authors adeptly cover yeast selection, storage and handling of yeast cultures, how to culture yeast and the art of rinsing\/washing yeast cultures. Sections on how to set up a yeast lab, the basics of fermentation science and how it affects your beer, plus step by step procedures, equipment lists and a guide to troubleshooting are included.\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eAbout the authors: Chris White and Jamil Zainasheff\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003eChris White earned his doctorate from the University of California and founded White Labs Inc. in San Diego in 1995. The company’s focus is liquid yeast cultures for homebrewers and professional brewers.\u003c\/p\u003e \u003cp\u003e \u003c\/p\u003e \u003cp\u003eInternationally respected homebrewer Jamil Zainasheff co-authored \u003cem\u003eBrewing Classic Styles\u003c\/em\u003e with John Palmer. Jamil shares his passion and brewing prowess with homebrewers internationally, hosting podcasts on The Brewing Network.\u003c\/p\u003e"}

{"id":9799043783,"title":"White Labs WLP600 Kombucha SCOBY","handle":"whitelabswlp600kombuchascoby","description":"\u003ch1 class=\"title\" id=\"page-title\"\u003eWLP600 Kombucha SCOBY\u003c\/h1\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eWhite Labs now offers WLP600 Kombucha SCOBY, a symbiotic culture of bacteria and yeast that is used for fermenting sweet tea into kombucha. White Labs’ SCOBY is free of food pathogens and has been genetically identified to know specially what yeast and bacteria are involved in the fermentation of kombucha. This SCOBY has medium acetic acid production and low alcohol production based on our recipe. The SCOBY diameter is 2.92 inches.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003c\/p\u003e\n\u003ch1 class=\"title\" id=\"page-title\"\u003eWhite Labs Kombucha Recipe\u003c\/h1\u003e\n\u003cdiv class=\"field field-name-field-recipe-yeast field-type-node-reference field-label-inline clearfix\"\u003e\n\u003cdiv class=\"field-label\"\u003eYeast(s) Used: \u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv\u003eWLP600 Kombucha SCOBY\u003ca href=\"http:\/\/www.whitelabs.com\/yeast-bank\/wlp600-kombucha-scoby\"\u003e \u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"field field-name-field-recipe-supplied field-type-text field-label-inline clearfix\"\u003e\n\u003cdiv class=\"field-label\"\u003eRecipe Supplied by: \u003c\/div\u003e\n\u003cdiv class=\"field-items\"\u003e\n\u003cdiv class=\"field-item even\"\u003eWhite Labs' Kristan Martinez\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"field field-name-field-recipe-about field-type-text-long field-label-above\"\u003e\n\u003cdiv class=\"field-label\"\u003eAbout this Recipe: \u003c\/div\u003e\n\u003cdiv class=\"field-items\"\u003e\n\u003cdiv class=\"field-item even\"\u003e\n\u003cdiv dir=\"ltr\"\u003eKristan Martinez, an analytical lab technician began working with kombucha a little over a year ago. It was during this period that she began to conduct trials on growing White Labs' very own SCOBY. She experimented with various recipes and modified one specifically for our White Labs SCOBY- in order to ensure the kombucha was under 0.5% ABV. \u003c\/div\u003e\n\u003cdiv dir=\"ltr\"\u003e*** S\u003cspan\u003etarter tea is previously made kombucha or store bought kombucha. Our SCOBY package comes with enough starter liquid for one gallon.***\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"yj6qo ajU\"\u003e\n\u003cdiv id=\":t2\" class=\"ajR\" data-tooltip=\"Show trimmed content\"\u003e\u003cimg class=\"ajT\" src=\"https:\/\/ssl.gstatic.com\/ui\/v1\/icons\/mail\/images\/cleardot.gif\" alt=\"\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"field field-name-body field-type-text-with-summary field-label-hidden\"\u003e\n\u003cdiv class=\"field-items\"\u003e\n\u003cdiv class=\"field-item even\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients needed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e14 cups water\u003cbr\u003e\u003c\/span\u003e1 cup sugar\u003cbr\u003e8 tea bags\u003cbr\u003e2 cups starter tea\u003cbr\u003e1 SCOBY per fermentation container\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaterials needed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePot to boil water\u003cbr\u003e\u003c\/span\u003e1 gallon bucket, or jar for the fermentation container\u003cbr\u003eTea towel or tightly woven cloth\u003cbr\u003e1 gallon growler\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProcedure\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e1. Measure out 14 cups water and bring it to a boil in a large pot. Remove from heat, add 1 cup sugar and stir until dissolved. Place 8 tea bags into the hot water and steep for 30 minutes.\u003cbr\u003e2. Remove tea bags. Once tea is cool (room temp about 72 degrees fahrenheit), add 2 cups of starter tea.\u003cbr\u003e3. Pour the mixture into the fermentation container, and gently slide the scoby into the tea with clean hands. Then cover the container with a teal towel or any tightly woven cloth. Secured in place with a rubber band.\u003cbr\u003e4. Keep the fermentation container at room temperature (72 degrees fahrenheit),in a dark place where it won’t be disturbed. Let it ferment for 7 to 10 days, and check periodically.\u003cbr\u003e5. After 7 days start to taste the kombucha daily until it obtains the flavor and acidity that is desired.\u003cbr\u003e6. Once kombucha is ready, remove the SCOBY and store it at room temperature in about a cup of the kombucha that was just brewed in a breathable container. Refill the liquid with sweet tea as it is absorbed and evaporated.\u003cbr\u003e7. Transfer the kombucha into the growler, and add any herbs or fruit for flavoring as desired. (To carbonate the kombucha keep the kombucha sealed in the growler at room temperature for 1 to 3 days).\u003cbr\u003e8. Refrigerate the kombucha to stop the fermentation.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eThe White Labs SCOBY is large enough to start 1 to 5 gallons but will grow over time to accommodate larger sizes. \u003c\/span\u003e\u003cspan class=\"s1\"\u003eIf you are making a batch larger than 1 gallon you will need additional starter liquid not provided in the SCOBY package. \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","published_at":"2017-02-02T11:41:45-05:00","created_at":"2017-02-02T11:41:45-05:00","vendor":"White Labs","type":"Vinegar \u0026 Kombucha","tags":["kombucha","scoby","tea","WLP600"],"price":4199,"price_min":4199,"price_max":4199,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":37951454727,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"30011","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"White Labs WLP600 Kombucha SCOBY","public_title":null,"options":["Default Title"],"price":4199,"weight":0,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/765af866b4d2fb4d166bd47f465ec692e3cbe862.jpg?v=1486053706"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/765af866b4d2fb4d166bd47f465ec692e3cbe862.jpg?v=1486053706","options":["Title"],"content":"\u003ch1 class=\"title\" id=\"page-title\"\u003eWLP600 Kombucha SCOBY\u003c\/h1\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eWhite Labs now offers WLP600 Kombucha SCOBY, a symbiotic culture of bacteria and yeast that is used for fermenting sweet tea into kombucha. White Labs’ SCOBY is free of food pathogens and has been genetically identified to know specially what yeast and bacteria are involved in the fermentation of kombucha. This SCOBY has medium acetic acid production and low alcohol production based on our recipe. The SCOBY diameter is 2.92 inches.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003c\/p\u003e\n\u003ch1 class=\"title\" id=\"page-title\"\u003eWhite Labs Kombucha Recipe\u003c\/h1\u003e\n\u003cdiv class=\"field field-name-field-recipe-yeast field-type-node-reference field-label-inline clearfix\"\u003e\n\u003cdiv class=\"field-label\"\u003eYeast(s) Used: \u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv\u003eWLP600 Kombucha SCOBY\u003ca href=\"http:\/\/www.whitelabs.com\/yeast-bank\/wlp600-kombucha-scoby\"\u003e \u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"field field-name-field-recipe-supplied field-type-text field-label-inline clearfix\"\u003e\n\u003cdiv class=\"field-label\"\u003eRecipe Supplied by: \u003c\/div\u003e\n\u003cdiv class=\"field-items\"\u003e\n\u003cdiv class=\"field-item even\"\u003eWhite Labs' Kristan Martinez\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"field field-name-field-recipe-about field-type-text-long field-label-above\"\u003e\n\u003cdiv class=\"field-label\"\u003eAbout this Recipe: \u003c\/div\u003e\n\u003cdiv class=\"field-items\"\u003e\n\u003cdiv class=\"field-item even\"\u003e\n\u003cdiv dir=\"ltr\"\u003eKristan Martinez, an analytical lab technician began working with kombucha a little over a year ago. It was during this period that she began to conduct trials on growing White Labs' very own SCOBY. She experimented with various recipes and modified one specifically for our White Labs SCOBY- in order to ensure the kombucha was under 0.5% ABV. \u003c\/div\u003e\n\u003cdiv dir=\"ltr\"\u003e*** S\u003cspan\u003etarter tea is previously made kombucha or store bought kombucha. Our SCOBY package comes with enough starter liquid for one gallon.***\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"yj6qo ajU\"\u003e\n\u003cdiv id=\":t2\" class=\"ajR\" data-tooltip=\"Show trimmed content\"\u003e\u003cimg class=\"ajT\" src=\"https:\/\/ssl.gstatic.com\/ui\/v1\/icons\/mail\/images\/cleardot.gif\" alt=\"\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"field field-name-body field-type-text-with-summary field-label-hidden\"\u003e\n\u003cdiv class=\"field-items\"\u003e\n\u003cdiv class=\"field-item even\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients needed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e14 cups water\u003cbr\u003e\u003c\/span\u003e1 cup sugar\u003cbr\u003e8 tea bags\u003cbr\u003e2 cups starter tea\u003cbr\u003e1 SCOBY per fermentation container\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaterials needed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePot to boil water\u003cbr\u003e\u003c\/span\u003e1 gallon bucket, or jar for the fermentation container\u003cbr\u003eTea towel or tightly woven cloth\u003cbr\u003e1 gallon growler\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProcedure\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e1. Measure out 14 cups water and bring it to a boil in a large pot. Remove from heat, add 1 cup sugar and stir until dissolved. Place 8 tea bags into the hot water and steep for 30 minutes.\u003cbr\u003e2. Remove tea bags. Once tea is cool (room temp about 72 degrees fahrenheit), add 2 cups of starter tea.\u003cbr\u003e3. Pour the mixture into the fermentation container, and gently slide the scoby into the tea with clean hands. Then cover the container with a teal towel or any tightly woven cloth. Secured in place with a rubber band.\u003cbr\u003e4. Keep the fermentation container at room temperature (72 degrees fahrenheit),in a dark place where it won’t be disturbed. Let it ferment for 7 to 10 days, and check periodically.\u003cbr\u003e5. After 7 days start to taste the kombucha daily until it obtains the flavor and acidity that is desired.\u003cbr\u003e6. Once kombucha is ready, remove the SCOBY and store it at room temperature in about a cup of the kombucha that was just brewed in a breathable container. Refill the liquid with sweet tea as it is absorbed and evaporated.\u003cbr\u003e7. Transfer the kombucha into the growler, and add any herbs or fruit for flavoring as desired. (To carbonate the kombucha keep the kombucha sealed in the growler at room temperature for 1 to 3 days).\u003cbr\u003e8. Refrigerate the kombucha to stop the fermentation.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eThe White Labs SCOBY is large enough to start 1 to 5 gallons but will grow over time to accommodate larger sizes. \u003c\/span\u003e\u003cspan class=\"s1\"\u003eIf you are making a batch larger than 1 gallon you will need additional starter liquid not provided in the SCOBY package. \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e"}

{"id":9798817095,"title":"Water: A Comprehensive Guide for Brewers (Palmer \u0026 Kaminski)","handle":"wateracomprehensiveguideforbrewerspalmerkaminski","description":"\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e John Palmer and Colin Kaminski\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 300\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 6x9\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 978-0937381991\u003c\/li\u003e \u003cli\u003e \u003cp style=\"margin-top: 10px;\"\u003e\u003cstrong\u003e\u003ci\u003eWater: A Comprehensive Guide for Brewers\u003c\/i\u003e\u003c\/strong\u003e\u003cbr\u003eWater is arguably the most critical and least understood of the foundation elements in brewing beer. \u003ci\u003eWater: A Comprehensive Guide for Brewers\u003c\/i\u003e, third in Brewers Publications' Brewing Elements series, takes the mystery out of water's role in the brewing process. From an overview on sources, quality and geography, the book leads brewers through how to read water reports, understanding flavor contributions, and the treatment and chemistry of brewing water. A discussion of adjusting water to styles of beer, residual alkalinity, malt acidity, mash pH, brewery process water and wastewater treatment is included.\u003c\/p\u003e \u003cp style=\"display: block;\"\u003e\u003cstrong\u003eAbout the authors: \u003c\/strong\u003eJohn Palmer was born and raised in Midland, Michigan. He is author of the bestseller \u003ci\u003eHow to Brew\u003c\/i\u003e and co-author with friend and homebrewer Jamil Zainasheff for \u003ci\u003eBrewing Classic Styles.\u003c\/i\u003e Currently, he is Quality Manager for a heat treating and brazing company that services the aerospace industry.\u003c\/p\u003e \u003cp\u003eColin Kaminski discovered brewing while briefly dating a woman with a degree in fermentation science from UC Davis. Using one of his first three batches of homebrew, Kaminski applied and was hired at Beer, Beer and More Beer as a product designer. In 2003, he became the master brewer at Downtown Joe's Brewery. He was awarded the Beer Writers Guild Feature of the Year Award for his BYO article \"Bring on the Heat\".\u003c\/p\u003e \u003c\/li\u003e \u003c\/ul\u003e","published_at":"2017-02-02T11:15:39-05:00","created_at":"2017-02-02T11:15:39-05:00","vendor":"Not specified","type":"Books","tags":["Book Type_Beer Books"],"price":1999,"price_min":1999,"price_max":1999,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":37949270663,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"10133","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Water: A Comprehensive Guide for Brewers (Palmer \u0026 Kaminski)","public_title":null,"options":["Default Title"],"price":1999,"weight":0,"compare_at_price":null,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/954f71c0740b92535cec6145c22478c97abca988.jpg?v=1486052139"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/954f71c0740b92535cec6145c22478c97abca988.jpg?v=1486052139","options":["Title"],"content":"\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e John Palmer and Colin Kaminski\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 300\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 6x9\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 978-0937381991\u003c\/li\u003e \u003cli\u003e \u003cp style=\"margin-top: 10px;\"\u003e\u003cstrong\u003e\u003ci\u003eWater: A Comprehensive Guide for Brewers\u003c\/i\u003e\u003c\/strong\u003e\u003cbr\u003eWater is arguably the most critical and least understood of the foundation elements in brewing beer. \u003ci\u003eWater: A Comprehensive Guide for Brewers\u003c\/i\u003e, third in Brewers Publications' Brewing Elements series, takes the mystery out of water's role in the brewing process. From an overview on sources, quality and geography, the book leads brewers through how to read water reports, understanding flavor contributions, and the treatment and chemistry of brewing water. A discussion of adjusting water to styles of beer, residual alkalinity, malt acidity, mash pH, brewery process water and wastewater treatment is included.\u003c\/p\u003e \u003cp style=\"display: block;\"\u003e\u003cstrong\u003eAbout the authors: \u003c\/strong\u003eJohn Palmer was born and raised in Midland, Michigan. He is author of the bestseller \u003ci\u003eHow to Brew\u003c\/i\u003e and co-author with friend and homebrewer Jamil Zainasheff for \u003ci\u003eBrewing Classic Styles.\u003c\/i\u003e Currently, he is Quality Manager for a heat treating and brazing company that services the aerospace industry.\u003c\/p\u003e \u003cp\u003eColin Kaminski discovered brewing while briefly dating a woman with a degree in fermentation science from UC Davis. Using one of his first three batches of homebrew, Kaminski applied and was hired at Beer, Beer and More Beer as a product designer. In 2003, he became the master brewer at Downtown Joe's Brewery. He was awarded the Beer Writers Guild Feature of the Year Award for his BYO article \"Bring on the Heat\".\u003c\/p\u003e \u003c\/li\u003e \u003c\/ul\u003e"}

{"id":9798817863,"title":"The Winemaker's Answer Book (Alison Crowe)","handle":"thewinemakersanswerbookalisoncrowe","description":"\u003cp\u003eWhether you’re curious about procuring basic equipment or struggling to grasp the finer points of fermentation, Alison Crowe has expert answers to all of your winemaking questions. With straightforward advice on everything from the best way to press fruit to how long you should cellar your wine, Crowe has you covered throughout the entire winemaking process. Packed with encouragement and proven solutions, \u003ci\u003eThe Winemaker’s Answer Book\u003c\/i\u003e will have even the most bewildered winemaker confidently bottling up batch after batch of delectable homemade wine. \u003cbr\u003e\u003cbr\u003e384 pages\u003c\/p\u003e","published_at":"2017-02-02T11:15:42-05:00","created_at":"2017-02-02T11:15:43-05:00","vendor":"Not specified","type":"Books","tags":["Book Type_Wine Books"],"price":1495,"price_min":1495,"price_max":1495,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":37949274439,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"10135","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"The Winemaker's Answer Book (Alison Crowe)","public_title":null,"options":["Default Title"],"price":1495,"weight":0,"compare_at_price":null,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/99f625da9185c1c4d0f13f6201430bd096057a39.jpg?v=1486052143"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/99f625da9185c1c4d0f13f6201430bd096057a39.jpg?v=1486052143","options":["Title"],"content":"\u003cp\u003eWhether you’re curious about procuring basic equipment or struggling to grasp the finer points of fermentation, Alison Crowe has expert answers to all of your winemaking questions. With straightforward advice on everything from the best way to press fruit to how long you should cellar your wine, Crowe has you covered throughout the entire winemaking process. Packed with encouragement and proven solutions, \u003ci\u003eThe Winemaker’s Answer Book\u003c\/i\u003e will have even the most bewildered winemaker confidently bottling up batch after batch of delectable homemade wine. \u003cbr\u003e\u003cbr\u003e384 pages\u003c\/p\u003e"}

{"id":9798973767,"title":"The Joy of Home Winemaking by Terry Garey","handle":"thejoyofhomewinemakingbyterrygarey","description":"\u003cp style=\"margin: 0px 0px 14px; padding: 0px; color: #333333; font-family: Arial, sans-serif; font-size: 14px; line-height: 22.399999618530273px; background-color: #ffffff;\"\u003eThe Joy of Homewinemaking, by Terry Garey.\u003cbr\u003e \u003cbr\u003e Port and sherries, whites, reds, roses and melomels - make your own wine without owning a vineyard!\u003c\/p\u003e \u003cp style=\"margin: -4px 0px 14px; padding: 0px; color: #333333; font-family: Arial, sans-serif; font-size: 14px; line-height: 22.399999618530273px; background-color: #ffffff;\"\u003eIf you can follow a simple recipe, you can create delectable table wines in your own home. It's fun, it's easy-and the results will delightfully complement your favorite meals and provide unparalleled pleasure by the glass when friends come calling. You don't have tore-create Bordeaux in your basement to be a successful home vintner-you can make raisin wine and drink it like sherry, or use it to accent your Chinese cooking. Raspberry or apricot wine lend themselves to delicious desserts. And if you are interested in more exotic concoctions, rhubarb champagne is the ultimate treat.\u003c\/p\u003e \u003cp\u003e\u003cspan class=\"contentText\"\u003e\u003cspan\u003e\u003cem style=\"color: #333333; font-family: Arial, sans-serif; font-size: 14px; line-height: 22.399999618530273px; background-color: #ffffff;\"\u003eThe Joy of Home Winemaking\u003c\/em\u003e\u003cspan style=\"font-size: 14px; line-height: 22.399999618530273px; font-family: Arial, sans-serif; color: #333333; background-color: #ffffff;\"\u003e is your comprehensive guide to:\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e \u003cul style=\"margin: 1.12em 0px 1.12em 20px; padding: 0px; color: #333333; font-family: Arial, sans-serif; font-size: 14px; line-height: 22.399999618530273px; background-color: #ffffff;\"\u003e \u003cli style=\"margin: 0px 0px 0px 20px; word-wrap: break-word;\"\u003ethe most up-to-date techniques and equipment\u003c\/li\u003e \u003cli style=\"margin: 0px 0px 0px 20px; word-wrap: break-word;\"\u003ereadily available and affordable ingredients and materials\u003c\/li\u003e \u003cli style=\"margin: 0px 0px 0px 20px; word-wrap: break-word;\"\u003eaging, bottling, racking, blending, and experimenting\u003c\/li\u003e \u003cli style=\"margin: 0px 0px 0px 20px; word-wrap: break-word;\"\u003edozens of original recipes for great-tasting fruit wines,\u003c\/li\u003e \u003cli style=\"margin: 0px 0px 0px 20px; word-wrap: break-word;\"\u003espice wines, herb wines, sparkling wines, sherries, liqueurs\u003c\/li\u003e \u003cli style=\"margin: 0px 0px 0px 20px; word-wrap: break-word;\"\u003eeven homemade soda pop!\u003c\/li\u003e \u003cli style=\"margin: 0px 0px 0px 20px; word-wrap: break-word;\"\u003ea sparkling brief history of winemaking\u003c\/li\u003e \u003cli style=\"margin: 0px 0px 0px 20px; word-wrap: break-word;\"\u003ehelpful illustrations and glossary\u003c\/li\u003e \u003cli style=\"margin: 0px 0px 0px 20px; word-wrap: break-word;\"\u003ean extensive mail-order resource section\u003c\/li\u003e \u003c\/ul\u003e \u003cp style=\"margin: 0px; padding: 0px; color: #333333; font-family: Arial, sans-serif; font-size: 14px; line-height: 22.399999618530273px; background-color: #ffffff;\"\u003eWhether you prefer your wine dry of slightly sweet, \u003cem\u003eThe Joy of Home Winemaking\u003c\/em\u003e has all the information you need to go from casual connoisseur to expert home vintner in no time.\u003c\/p\u003e \u003cp\u003e288 pages\u003c\/p\u003e","published_at":"2017-02-02T11:32:22-05:00","created_at":"2017-02-02T11:32:23-05:00","vendor":"Not specified","type":"Books","tags":["Book Type_Wine Books"],"price":1499,"price_min":1499,"price_max":1499,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":37950710599,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"9780380782277","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"The Joy of Home Winemaking by Terry Garey","public_title":null,"options":["Default Title"],"price":1499,"weight":0,"compare_at_price":null,"inventory_quantity":2,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/e0e38dbc2a9151e15cd71d848da06b5d762dcada.png?v=1486053143"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/e0e38dbc2a9151e15cd71d848da06b5d762dcada.png?v=1486053143","options":["Title"],"content":"\u003cp style=\"margin: 0px 0px 14px; padding: 0px; color: #333333; font-family: Arial, sans-serif; font-size: 14px; line-height: 22.399999618530273px; background-color: #ffffff;\"\u003eThe Joy of Homewinemaking, by Terry Garey.\u003cbr\u003e \u003cbr\u003e Port and sherries, whites, reds, roses and melomels - make your own wine without owning a vineyard!\u003c\/p\u003e \u003cp style=\"margin: -4px 0px 14px; padding: 0px; color: #333333; font-family: Arial, sans-serif; font-size: 14px; line-height: 22.399999618530273px; background-color: #ffffff;\"\u003eIf you can follow a simple recipe, you can create delectable table wines in your own home. It's fun, it's easy-and the results will delightfully complement your favorite meals and provide unparalleled pleasure by the glass when friends come calling. You don't have tore-create Bordeaux in your basement to be a successful home vintner-you can make raisin wine and drink it like sherry, or use it to accent your Chinese cooking. Raspberry or apricot wine lend themselves to delicious desserts. And if you are interested in more exotic concoctions, rhubarb champagne is the ultimate treat.\u003c\/p\u003e \u003cp\u003e\u003cspan class=\"contentText\"\u003e\u003cspan\u003e\u003cem style=\"color: #333333; font-family: Arial, sans-serif; font-size: 14px; line-height: 22.399999618530273px; background-color: #ffffff;\"\u003eThe Joy of Home Winemaking\u003c\/em\u003e\u003cspan style=\"font-size: 14px; line-height: 22.399999618530273px; font-family: Arial, sans-serif; color: #333333; background-color: #ffffff;\"\u003e is your comprehensive guide to:\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e \u003cul style=\"margin: 1.12em 0px 1.12em 20px; padding: 0px; color: #333333; font-family: Arial, sans-serif; font-size: 14px; line-height: 22.399999618530273px; background-color: #ffffff;\"\u003e \u003cli style=\"margin: 0px 0px 0px 20px; word-wrap: break-word;\"\u003ethe most up-to-date techniques and equipment\u003c\/li\u003e \u003cli style=\"margin: 0px 0px 0px 20px; word-wrap: break-word;\"\u003ereadily available and affordable ingredients and materials\u003c\/li\u003e \u003cli style=\"margin: 0px 0px 0px 20px; word-wrap: break-word;\"\u003eaging, bottling, racking, blending, and experimenting\u003c\/li\u003e \u003cli style=\"margin: 0px 0px 0px 20px; word-wrap: break-word;\"\u003edozens of original recipes for great-tasting fruit wines,\u003c\/li\u003e \u003cli style=\"margin: 0px 0px 0px 20px; word-wrap: break-word;\"\u003espice wines, herb wines, sparkling wines, sherries, liqueurs\u003c\/li\u003e \u003cli style=\"margin: 0px 0px 0px 20px; word-wrap: break-word;\"\u003eeven homemade soda pop!\u003c\/li\u003e \u003cli style=\"margin: 0px 0px 0px 20px; word-wrap: break-word;\"\u003ea sparkling brief history of winemaking\u003c\/li\u003e \u003cli style=\"margin: 0px 0px 0px 20px; word-wrap: break-word;\"\u003ehelpful illustrations and glossary\u003c\/li\u003e \u003cli style=\"margin: 0px 0px 0px 20px; word-wrap: break-word;\"\u003ean extensive mail-order resource section\u003c\/li\u003e \u003c\/ul\u003e \u003cp style=\"margin: 0px; padding: 0px; color: #333333; font-family: Arial, sans-serif; font-size: 14px; line-height: 22.399999618530273px; background-color: #ffffff;\"\u003eWhether you prefer your wine dry of slightly sweet, \u003cem\u003eThe Joy of Home Winemaking\u003c\/em\u003e has all the information you need to go from casual connoisseur to expert home vintner in no time.\u003c\/p\u003e \u003cp\u003e288 pages\u003c\/p\u003e"}

{"id":9798846151,"title":"The Homebrewer's Garden","handle":"thehomebrewersgarden","description":"\u003cp\u003eIf you have a backyard, or even a sunny porch or balcony, you can grow your own hops, brewing herbs, and malt grains to enhance the flavor, aroma, and uniqueness of your home-brewed beer — and ensure that you have the freshest, purest, best ingredients possible. Simple instructions from experts Joe and Dennis Fisher guide you through every step of the process, from setting up your first hop trellis to planting and caring for your herbs, harvesting and drying them, malting grain, and brewing more than 25 recipes specifically designed for homegrown ingredients. This fully updated second edition includes a new section featuring color photography of the plants, expanded information on growing hops in small spaces, innovative trellising ideas, an expanded section on malting, new profiles of prominent grower\/brewers, and up-to-date information on grain-growing best practices.\u003c\/p\u003e","published_at":"2017-02-02T11:19:09-05:00","created_at":"2017-02-02T11:19:09-05:00","vendor":"Not specified","type":"Books","tags":["Book Type_Beer Books"],"price":1699,"price_min":1699,"price_max":1699,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":37949543559,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"10290","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"The Homebrewer's Garden","public_title":null,"options":["Default Title"],"price":1699,"weight":0,"compare_at_price":null,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/7fb9518bb38f043e8f1978553ed0b7c9af8f566f.jpg?v=1486052349"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/7fb9518bb38f043e8f1978553ed0b7c9af8f566f.jpg?v=1486052349","options":["Title"],"content":"\u003cp\u003eIf you have a backyard, or even a sunny porch or balcony, you can grow your own hops, brewing herbs, and malt grains to enhance the flavor, aroma, and uniqueness of your home-brewed beer — and ensure that you have the freshest, purest, best ingredients possible. Simple instructions from experts Joe and Dennis Fisher guide you through every step of the process, from setting up your first hop trellis to planting and caring for your herbs, harvesting and drying them, malting grain, and brewing more than 25 recipes specifically designed for homegrown ingredients. This fully updated second edition includes a new section featuring color photography of the plants, expanded information on growing hops in small spaces, innovative trellising ideas, an expanded section on malting, new profiles of prominent grower\/brewers, and up-to-date information on grain-growing best practices.\u003c\/p\u003e"}

{"id":9798816775,"title":"The Complete Joy of Homebrewing 4th Edition (Papazian)","handle":"thecompletejoyofhomebrewing4theditionpapazian","description":"\u003cdiv class=\"description-copy-wrapper description-open\" data-descaccordian=\"true\" data-height=\"396\" style=\"height: 396px;\"\u003e \u003cdiv class=\"description-inner\"\u003e \u003cp\u003eFully Revised and Updated, \u003cem\u003eThe Complete Joy of Homebrewing\u003c\/em\u003e is everything you need to know to brew beer at home from start to finish including new recipes, updated charts on hop varieties, secrets to fermentation, beer kit tips, and more—from the master of homebrewing.\u003c\/p\u003e \u003cp\u003e\u003cem\u003eThe Complete Joy of Homebrewing\u003c\/em\u003e is the essential guide to understanding and making beer, from stouts, ales, lagers, and bitters, to specialty beers and meads. Everything to get started is here: the basics of building a home brewery, world-class proven recipes, easy-to-follow instructions, and the latest advancements in brewing. Master brewer Charlie Papazian also includes the history and lore of beer, the science behind brewing, and tips on how to create your own original ale.\u003c\/p\u003e \u003cp\u003eThis completely revised and updated edition includes:\u003c\/p\u003e \u003cul\u003e \u003cli\u003eAn expanded and updated homebrew recipe chart: How to brew 53 traditional beers\u003c\/li\u003e \u003cli\u003eA Beer Styles chart with easy-to-understand descriptions of key flavor and aroma characters along with homebrew technical data to make your own recipe formulations\u003c\/li\u003e \u003cli\u003eA list of more than 75 beer types describing strength, hop aroma, bitterness, flavor, color, sweetness, and alcohol percentage\u003c\/li\u003e \u003cli\u003eExpanded charts on 68 hop varieties, descriptions, and uses\u003c\/li\u003e \u003cli\u003eBrand new recipes\u003c\/li\u003e \u003cli\u003eBeer kit tips\u003c\/li\u003e \u003cli\u003eKey information about using and understanding hops\u003c\/li\u003e \u003cli\u003eFive secrets to fermentation\u003c\/li\u003e \u003cli\u003eAnd much more\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e496 pages\u003c\/p\u003e \u003c\/div\u003e \u003c\/div\u003e","published_at":"2017-02-02T11:15:35-05:00","created_at":"2017-02-02T11:15:35-05:00","vendor":"Not specified","type":"Books","tags":["Book Type_Beer Books"],"price":1799,"price_min":1799,"price_max":1799,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":37949258759,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"10131","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"The Complete Joy of Homebrewing 4th Edition (Papazian)","public_title":null,"options":["Default Title"],"price":1799,"weight":0,"compare_at_price":null,"inventory_quantity":2,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/3b8dc3300c2c2f67be864536988113afb46cb7e9.png?v=1486052135"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/3b8dc3300c2c2f67be864536988113afb46cb7e9.png?v=1486052135","options":["Title"],"content":"\u003cdiv class=\"description-copy-wrapper description-open\" data-descaccordian=\"true\" data-height=\"396\" style=\"height: 396px;\"\u003e \u003cdiv class=\"description-inner\"\u003e \u003cp\u003eFully Revised and Updated, \u003cem\u003eThe Complete Joy of Homebrewing\u003c\/em\u003e is everything you need to know to brew beer at home from start to finish including new recipes, updated charts on hop varieties, secrets to fermentation, beer kit tips, and more—from the master of homebrewing.\u003c\/p\u003e \u003cp\u003e\u003cem\u003eThe Complete Joy of Homebrewing\u003c\/em\u003e is the essential guide to understanding and making beer, from stouts, ales, lagers, and bitters, to specialty beers and meads. Everything to get started is here: the basics of building a home brewery, world-class proven recipes, easy-to-follow instructions, and the latest advancements in brewing. Master brewer Charlie Papazian also includes the history and lore of beer, the science behind brewing, and tips on how to create your own original ale.\u003c\/p\u003e \u003cp\u003eThis completely revised and updated edition includes:\u003c\/p\u003e \u003cul\u003e \u003cli\u003eAn expanded and updated homebrew recipe chart: How to brew 53 traditional beers\u003c\/li\u003e \u003cli\u003eA Beer Styles chart with easy-to-understand descriptions of key flavor and aroma characters along with homebrew technical data to make your own recipe formulations\u003c\/li\u003e \u003cli\u003eA list of more than 75 beer types describing strength, hop aroma, bitterness, flavor, color, sweetness, and alcohol percentage\u003c\/li\u003e \u003cli\u003eExpanded charts on 68 hop varieties, descriptions, and uses\u003c\/li\u003e \u003cli\u003eBrand new recipes\u003c\/li\u003e \u003cli\u003eBeer kit tips\u003c\/li\u003e \u003cli\u003eKey information about using and understanding hops\u003c\/li\u003e \u003cli\u003eFive secrets to fermentation\u003c\/li\u003e \u003cli\u003eAnd much more\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e496 pages\u003c\/p\u003e \u003c\/div\u003e \u003c\/div\u003e"}

{"id":9798974343,"title":"The Compleat Meadmaker by Ken Schramm","handle":"thecompleatmeadmakerbykenschramm","description":"\u003cp\u003eHome production of honey wine from your first batch to award-winning fruit and herb variations.\u003c\/p\u003e \u003cp\u003e \u003c\/p\u003e \u003cp\u003eAs one of the most ancient of human beverages, mead arose in part because it was easy to make. Today’s hobbyists rediscover the simplicity of making mead while reveling in the range of flavors that can result. In \u003cem\u003eThe Compleat Meadmaker\u003c\/em\u003e, veteran beverage hobbyist Ken Schramm introduces the novice to the wonders of mead. With easy-to-follow procedures and simple recipes, he shows  how you can quickly and painlessly make your own mead at home. In later chapters he introduces flavorful variations on the basic theme that lead to meads flavored with spice, fruits, grapes and even malt.\u003cbr\u003e\u003cbr\u003e216 pages\u003c\/p\u003e","published_at":"2017-02-02T11:32:26-05:00","created_at":"2017-02-02T11:32:27-05:00","vendor":"Brewers Publications","type":"Books","tags":["Book Type_Mead \u0026 Cider Books"],"price":1995,"price_min":1995,"price_max":1995,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":37950716551,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"9780937381809","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"The Compleat Meadmaker by Ken Schramm","public_title":null,"options":["Default Title"],"price":1995,"weight":0,"compare_at_price":null,"inventory_quantity":2,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/00e9beee7f254704296e1f9c4a9487944749f3c8.png?v=1486053147"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/00e9beee7f254704296e1f9c4a9487944749f3c8.png?v=1486053147","options":["Title"],"content":"\u003cp\u003eHome production of honey wine from your first batch to award-winning fruit and herb variations.\u003c\/p\u003e \u003cp\u003e \u003c\/p\u003e \u003cp\u003eAs one of the most ancient of human beverages, mead arose in part because it was easy to make. Today’s hobbyists rediscover the simplicity of making mead while reveling in the range of flavors that can result. In \u003cem\u003eThe Compleat Meadmaker\u003c\/em\u003e, veteran beverage hobbyist Ken Schramm introduces the novice to the wonders of mead. With easy-to-follow procedures and simple recipes, he shows  how you can quickly and painlessly make your own mead at home. In later chapters he introduces flavorful variations on the basic theme that lead to meads flavored with spice, fruits, grapes and even malt.\u003cbr\u003e\u003cbr\u003e216 pages\u003c\/p\u003e"}

{"id":9798935751,"title":"The Art of Distilling Whiskey and Other Spirits - Bill Owens and Alan Dikty","handle":"theartofdistillingwhiskeyandotherspiritsbillowensandalandikty","description":"\u003cp\u003eThis book is a backstage pass into the world of small-scale distilling of whiskies, gins, vodkas, brandies, and more. The reader, the ultimate spirits aficionado, will learn how water and grain are transformed into the full range exquisite, timeless liquors. There are few books available that explore the actual craft of distilling in such detail. Most of the other spirits books chronicle the historical side of the distilling world or focus on the flavors of various vintages. Our book will be the consummate insider's guide to distilling techniques. Bill Owens' original photography, the result of two cross-country road trips, offers comprehensive illustration of the microdistilling world.\u003cbr\u003e\u003cbr\u003e176 pages.\u003c\/p\u003e \u003cp\u003eby Bill Owens and Alan Dikty\u003c\/p\u003e","published_at":"2017-02-02T11:27:39-05:00","created_at":"2017-02-02T11:27:39-05:00","vendor":"Not specified","type":"Books","tags":["Book Type_Distilling Books"],"price":2499,"price_min":2499,"price_max":2499,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":37950327367,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"10545","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"The Art of Distilling Whiskey and Other Spirits - Bill Owens and Alan Dikty","public_title":null,"options":["Default Title"],"price":2499,"weight":0,"compare_at_price":null,"inventory_quantity":2,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/e5dc4fc87fdd28b4d8b9a80b9ec5dba003facbd0.jpg?v=1486052859"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/e5dc4fc87fdd28b4d8b9a80b9ec5dba003facbd0.jpg?v=1486052859","options":["Title"],"content":"\u003cp\u003eThis book is a backstage pass into the world of small-scale distilling of whiskies, gins, vodkas, brandies, and more. The reader, the ultimate spirits aficionado, will learn how water and grain are transformed into the full range exquisite, timeless liquors. There are few books available that explore the actual craft of distilling in such detail. Most of the other spirits books chronicle the historical side of the distilling world or focus on the flavors of various vintages. Our book will be the consummate insider's guide to distilling techniques. Bill Owens' original photography, the result of two cross-country road trips, offers comprehensive illustration of the microdistilling world.\u003cbr\u003e\u003cbr\u003e176 pages.\u003c\/p\u003e \u003cp\u003eby Bill Owens and Alan Dikty\u003c\/p\u003e"}

{"id":9798818375,"title":"Techniques in Home Winemaking (Pambianchi)","handle":"techniquesinhomewinemakingpambianchi","description":"\u003cp\u003eEasy-to-use illustrated book that provides in-depth information on fermentation, finings, filtration and problem solving. \u003cbr\u003e\u003cbr\u003e\u003cspan class=\"contentText\"\u003e\u003cbr\u003e From crushing grapes to bottling wine, this essential handbook enables the home winemaker to make informed decisions about ingredients, equipment, and the winemaking process. Precise step-by-step instructions lead both novice and advanced winemakers through all of the important procedures, including selecting and working with new equipment, determining the best material for specific styles, analyzing the product, monitoring acidity levels, and common troubleshooting problems. Using accessible charts and tables to offer detailed instructions for making Pinot noir, port, and sparkling wines, this newly updated edition also covers often overlooked topics, such as ice wines and blending varieties.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e294 pages.\u003c\/p\u003e","published_at":"2017-02-02T11:15:49-05:00","created_at":"2017-02-02T11:15:49-05:00","vendor":"Not specified","type":"Books","tags":["Book Type_Wine Books"],"price":2195,"price_min":2195,"price_max":2195,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":37949276871,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"10140","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Techniques in Home Winemaking (Pambianchi)","public_title":null,"options":["Default Title"],"price":2195,"weight":0,"compare_at_price":null,"inventory_quantity":2,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/a80b75f47e90030d230b19bdcc5bc65f776c6cdb.jpg?v=1486052150"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/1997\/products\/a80b75f47e90030d230b19bdcc5bc65f776c6cdb.jpg?v=1486052150","options":["Title"],"content":"\u003cp\u003eEasy-to-use illustrated book that provides in-depth information on fermentation, finings, filtration and problem solving. \u003cbr\u003e\u003cbr\u003e\u003cspan class=\"contentText\"\u003e\u003cbr\u003e From crushing grapes to bottling wine, this essential handbook enables the home winemaker to make informed decisions about ingredients, equipment, and the winemaking process. Precise step-by-step instructions lead both novice and advanced winemakers through all of the important procedures, including selecting and working with new equipment, determining the best material for specific styles, analyzing the product, monitoring acidity levels, and common troubleshooting problems. Using accessible charts and tables to offer detailed instructions for making Pinot noir, port, and sparkling wines, this newly updated edition also covers often overlooked topics, such as ice wines and blending varieties.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e294 pages.\u003c\/p\u003e"}